Nutritional Facts of Papad Poha ( Microwave Recipe)
by Tarla Dalal
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Last Updated : Jun 04,2018
| Value per per cup | % Daily Values |
Energy | 319 cal | 16% |
Protein | 8.9 g | 16% |
Carbohydrates | 46.1 g | 15% |
Fiber | 4.7 g | 19% |
Fat | 11 g | 17% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 121.3 mcg | 3% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 1.8 mg | 15% |
Vitamin C | 1.7 mg | 4% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 0 mcg | 0% |
MINERALS | |
|
Calcium | 11.8 mg | 2% |
Iron | 8.1 mg | 39% |
Magnesium | 40.4 mg | 12% |
Phosphorus | 95.2 mg | 16% |
Sodium | 10.6 mg | 1% |
Potassium | 92.5 mg | 2% |
Zinc | 0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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