You are here: Home >  Cuisine  >  American  >  American Breakfast  >  Chilli Cheese Corn Toast

chilli cheese corn toast recipe | corn cheese bread toast | cheese chilli corn toast |

chilli cheese corn toast recipe | corn cheese bread toast | cheese chilli corn toast | with 25 amazing images.



Chilli cheese corn toast is an easy dish to make, and is perfect for an quick evening snack or a party appetizer. Learn how to make chilli cheese corn toast recipe | corn cheese bread toast | cheese chilli corn toast |

Corn cheese bread toast recipe is a delightful and easy-to-make snack with the combination of textures and flavors – creamy cheese, sweet corn, and a spicy kick from the green chilies. It's a perfect appetizer or tea-time treat.

To make chilli cheese corn toast, place a bread slice on a clean dry surface, put the prepared topping and spread it evenly. Top it up with mozzarella cheese, sprinkle little red chilli flakes and oregano. Heat a non-stick pan, and grease it with little butter, place the prepared toast and cover and cook it on slow flame for 4 minutes until the cheese melts. Remove and serve the chilli cheese corn toast hot with a dip of your choice.

Main ingredients for chilli cheese corn toast.
Sweet corn in corn toast adds a sweet, juicy, and crunchy texture to the dish.
Mozzarella cheese makes corn toast taste richer and more flavorful, with a gooey, stretchy texture that complements the crunch of the corn kernels.
Mayonnaise has a creamy, tangy flavor that can complement the sweetness of corn. It can also help to mellow out the spiciness of the chillies.
Green chillies in corn toast add a spicy, flavorful kick to the dish.

Cheese chilli corn toast is delicious and simple to prepare and can be customized with your favorite seasonings and cheese varieties. It's an excellent addition to parties, picnics, or as a quick and satisfying snack.

pro tips to make chilli cheese corn toast: 1. Instead of white bread you can use brown bread slices to make this recipe. 2. If you prefer eating spicy, you can add more green chillies. 3. Instead of coriander you can use spring onion greens to enhance the flavour of the toast.

Enjoy chilli cheese corn toast recipe | corn cheese bread toast | cheese chilli corn toast| with detailed step by step photos.

Chilli Cheese Corn Toast

This recipe has been viewed 11201 times



Chilli Cheese Corn Toast recipe - How to make Chilli Cheese Corn Toast

Preparation Time:    Cooking Time:    Total Time:     5Makes 5 toasts
Show me for toasts

Ingredients


To Be Mixed Into Topping
1 cup boiled sweet corn kernels (makai ke dane)
1/4 cup finely chopped capsicum
5 tbsp mayonnaise
1 tsp finely chopped green chillies
2 tbsp diced mozzarella cheese
2 tbsp finely chopped coriander (dhania)
1/2 tsp dry red chilli flakes (paprika)
1/2 tsp dried mixed herbs
salt to taste

Other Ingredients
5 bread slices
5 cheese slices
5 tbsp diced mozzarella cheese
dry red chilli flakes (paprika) for sprinkling
dried oregano for sprinkling
2 1/2 tsp butter for cooking

Method
For chilli cheese corn toast
    For chilli cheese corn toast
  1. To make chilli cheese corn toast, place a bread slice on a clean dry surface, put the prepared topping and spread it evenly.
  2. Top it up with mozzarella cheese, sprinkle little red chilli flakes and oregano.
  3. Heat a non stick pan, and grease it with little butter, place the prepared toast and cover and cook it on slow flame for 4 minutes until the cheese melts.
  4. Remove and serve the chilli cheese corn toast hot with dip of your choice.
Nutrient values (Abbrv) per toast
Energy130 cal
Protein6.4 g
Carbohydrates11.6 g
Fiber0 g
Fat6.5 g
Cholesterol24 mg
Sodium262.2 mg
Chilli cheese corn toast video
Chilli Cheese Corn Toast recipe with step by step photos

like chilli cheese corn toast
    like chilli cheese corn toast
  1. chilli cheese corn toast recipe | corn cheese bread toast | cheese chilli corn toast | then do try other Indian toast recipes also:

what is chilli cheese corn toast made of?
    what is chilli cheese corn toast made of?
  1. See the below image of list of ingredients for making chilli cheese corn toast.

how to make the topping
    how to make the topping
  1. In a deep bowl, 1 cup boiled sweet corn kernels (makai ke dane). Sweet corns in corn toast adds a sweet, juicy, and crunchy texture to the dish.
  2. Add ¼ cup finely chopped capsicum. 
  3. Add 5 tbsp mayonnaise Mayonnaise has a creamy, tangy flavor that can complement the sweetness of corn. It can also help to mellow out the spiciness of the chillies.
  4. Add 1 tsp finely chopped green chillies. Green chilies in corn toast add a spicy, flavorful kick to the dish.
  5. Add 2 tbsp diced mozzarella cheese. Mozzarella cheese makes corn toast taste richer and more flavorful, with a gooey, stretchy texture that complements the crunch of the corn kernels.
  6. Add 2 tbsp finely chopped coriander (dhania).
  7. Add ½ tsp dried mixed herbs.
  8. Add ½ tsp dry red chilli flakes (paprika).
  9. Add salt to taste.
  10. Mix well and keep aside.

how to make chilli cheese corn toast
    how to make chilli cheese corn toast
  1. Place a bread slice on a clean dry surface.
  2. Place 1 cheese slice over the bread.
  3. Put the prepared topping and spread it evenly.
  4. Top it up with 1 tbsp diced mozzarella cheese.
  5. Sprinkle little dry red chilli flakes (paprika).
  6. Sprinkle little oregano.
  7. Heat a nonstick pan, and grease it with little butter.
  8. Place the prepared toast.
  9. Cover and cook it on slow flame for 4 minutes until the cheese melts.
  10. Remove and cut into two.
  11. Serve the chilli cheese corn toast hot with dip of your choice.

pro tips to make chilli cheese corn toast
    pro tips to make chilli cheese corn toast
  1. Instead of white bread you can use brown bread slices to make this recipe.
  2. If you prefer eating spicy, you can add more green chillies.
  3. Instead of coriander you can use spring onion greens to enhance the flavour of the toast.
  4. Mozzarella cheese makes corn toast taste richer and more flavorful, with a gooey, stretchy texture that complements the crunch of the corn kernels.
  5. Mayonnaise has a creamy, tangy flavor that can complement the sweetness of corn. It can also help to mellow out the spiciness of the chillies.
  6. Sweet corns in corn toast adds a sweet, juicy, and crunchy texture to the dish.

Reviews

Subscribe to Free Weekly Food Mailer