chola dal pudla recipe | split cow peas methi pancakes | healthy Gujarati dal methi pancakes | with 25 images.
chola dal pudla is a popular Gujarati snack. Learn how to make healthy dal methi pancakes.
A traditional Gujarati dish, chola dal pudla is a scrumptious pancake made of a batter of soaked and ground chola dal fortified with chopped fenugreek leaves and other common flavour enhancing ingredients.
You will find these succulent, crisp chola dal pudlas to be filling and tasty, even better than the quick-fix versions made using besan.
Chola dal used in dal methi pancake is an excellent source of potassium and also rich in soluble fibre which helps to eliminate cholesterol from the body, thus protecting the heart.
chola dal pudla is rich in Phosphorus, Magnesium, Folic Acid and Protein.
Enjoy chola dal pudla recipe | split cow peas methi pancakes | healthy Gujarati dal methi pancakes | with step by step photos.