Creamy and Cheesy Macaroni video

Creamy and Cheesy Macaroni video

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Creamy and Cheesy Macaroni video. Macaroni is a timeless, ageless treat that delights everybody! Here it comes to your table in a truly luscious form, loaded with cream, cheese and crunchy veggies. Chilli flakes and tomato ketchup add streaks of peppy flavour to this sensational creation.




Recipe Description for Creamy and Cheesy Macaroni

Preparation Time: 
Cooking Time: 
Makes 3 servings
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Ingredients


For Creamy and Cheesy Macaroni
2 tbsp fresh cream
1/4 cup grated processed cheese
1 1/2 cups boiled macaroni
1 tbsp butter
1/2 cup finely chopped onions
1/2 cup finely chopped capsicum
1/2 cup chopped and blanched carrot
1/4 cup boiled green peas
1 cup blanched and chopped tomatoes
1/4 cup tomato ketchup
2 tsp dry red chilli flakes (paprika)
salt to taste

Method
  1. Heat the butter in a broad non-stick pan, add the onions and sauté on a medium flame for 2 minutes.
  2. Add the capsicum and sauté on a medium flame for 2 minutes.
  3. Add the carrot, green peas, mix well and cook on a medium flame for 1 minute.
  4. Add the tomatoes, tomato ketchup, chilli flakes, salt, mix well and cook on a medium flame for 2 minutes.
  5. Finally add the macaroni, fresh cream and cheese, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally.
  6. Serve immediately.
See step by step images of Creamy and Cheesy Macaroni recipe

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