Dal, Chawal, Subzi, & Paratha
by Foodie Rajeev
This Cookbook has 93 recipes

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Bengali style khichdi is aromatic and also laden with veggies and dal. In short, it is a flavoursome ....
A multi-layered, crisp paratha that is truly irresistible! The Laccha Paratha is generally considere ....
lahsuni palak chawal recipe | garlic spinach pulao
Handi Biryani is absolutely superior to those made with other methods like open or pressure cooking, ....
There are few recipes which cast garlic as the hero! in that respect, this is a relatively rare and ....
Khoya is the key ingredient that imparts not only richness and taste to any sweet or a dessert but a ....
No Mughlai meal is complete without the use of oodles of butter and cream. The mughals known for the ....
masala dal recipe | mixed masala dal |
methi mutter malai | punjabi methi matar malai ....
This wholesome wrap can be relished as a complete meal. A delectable fusion of cheesy pepper rice an ....
Rajasthani food tends to be a bit spicy at times, which is probably why Rajasthanis like to combine ....
matar paneer butter masala recipe | restaurant style ....
Here is a unique One-Dish Dal, which combines two dals with loads of veggies and taste-givers like g ....
palak paneer recipe | Punjabi palak paneer | < ....
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