Hita's Starters
by hita
This Cookbook has 42 recipes

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While roasting, grease the tava
while roll rotli take little flour otherwise you can not roll thi ....
Take only limited quantity.
make fresh dough
don't use carry overs.
Commonly made in chinese cuisine, the spicy stir-fry soup is a clear soup with crisp veggies. Red ch ....
A superb tasty g and appealing Spinach lasagne triangles can be prepared in an easy way at home. Sim ....
Potli basically means pack, and that is exactly what is done in this recipe! A succulent paneer mixt ....
tandoori aloo recipe | restaurant style tandoori aloo ....
tricolour uttapam recipe | healthy tiranga uttapam
In a rush but want to have something nutritious and tasty? Go for this Turai Aur Nariyal, a quick an ....
bedmi puri recipe | urad dal puri recipe |
A quick way to make oondhiyu of fresh green peas, cooked with the pods.
This wholesome porridge made of oats, apples and milk can be served as a dessert or breakfast after ....
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