You are here: Home > Cuisine > American > American Burgers / American Grilled > Paneer Garlic Bread cheesy paneer garlic bread recipe | open paneer garlic bread | paneer garlic bread | by Tarla Dalal cheesy paneer garlic bread recipe | open paneer garlic bread | paneer garlic bread | Post A comment Add your recipe to below listed cookbooksMy ReceipesHealthy LivingTryFursat MeSwatiPri Cook BookDhivyaChandniLiverShils Tarla RecipesIndira NatrajanFavorite RecipesDevi's Recipe BookFor JyotiIshuAirfryerShilpaSuchi's Recipe BookDharaJeevikaStartersAshi CookingNon-vegetarian Low Calorie RecipesFarihaKalpana AroraLunchMocktailsAg-recipes For The BoysP.s.varmaKaminiDesi Sudha PatelJayalakshmi NarayananPost PregnancyVishuDivi Fresh CookbookShalooTruptiJyoti's CookbookLebaneseSnacksContinental FoodsAlphaPritiContinental FoodHealthy Eating PostnatalChickenVeg DinnerRqBreakfastManju's CookbookRituDhwanitFirelessVista EventsKanikaSnacksRinkuAmmuzMy RecipesHiral MehtaSilkyNavyanshLibo Cook BookFerdousTarla CookbookPregaMaitriDhoklaTababdulrazak@gmail. 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How to make Paneer Garlic Bread Tags American Burgers / American Grilled Indian Snacks for EntertainingPaneer Based SnacksEvening Tea SnacksBread SnackOne Dish Vegetarian MealsOne Meal Dinner Preparation Time: 10 mins   Baking Time: 15 minutes Baking Temperature: 200°c (400°f) Cooking Time: 0 mins Total Time: 25 mins     6Makes 6 garlic breads Show me for garlic breads Ingredients For Paneer Garlic Bread3 burger buns1/2 cup small paneer (cottage cheese) cubes3/4 cup diced mozzarella cheese1 tbsp chopped green chillies1/4 tsp dry red chilli flakes (paprika)1/4 tsp dried oregano salt to tasteTo Be Mixed Into Garlic Butter6 tbsp soft butter2 tbsp finely chopped garlic (lehsun)1/2 tsp dry red chilli flakes (paprika)1 tsp dried mixed herbs1 tbsp finely chopped coriander (dhania) Method For paneer garlic breadFor paneer garlic breadTo make cheesy paneer garlic bread, cut the burger buns into half horizontally using a sharp knife.In a small bowl, add paneer cubes, chilli flakes, oregano and salt. Mix well and keep aside.Place 1 halve of burger bun on a clean, dry surface and apply 1 tbsp garlic butter evenly on each halve.Sprinkle little cheese, place the prepared paneer cubes, some green chilies.Bake in a pre-heated oven at 200° c (400° f) for 10 minutes or until the cheese melts.Serve cheesy paneer garlic bread immediately. Nutrient values (Abbrv) per garlic breadEnergy255 calProtein7.8 gCarbohydrates16.7 gFiber0.3 gFat17.4 gCholesterol38.1 mgSodium339 mgClick here to view calories for Paneer Garlic Bread cheesy paneer garlic bread video Paneer Garlic Bread recipe with step by step photos like cheesy paneer garlic bread recipelike cheesy paneer garlic bread recipe cheesy paneer garlic bread recipe | open paneer garlic bread | paneer garlic bread | then do try other garlic bread recipes also: what is cheesy paneer garlic bread made of?what is cheesy paneer garlic bread made of? See the below image of list of ingredients for making cheesy paneer garlic bread. how to make garlic butterhow to make garlic butter In a deep bowl, add 6 tbsp soft butter. Add 2 tbsp finely chopped garlic. Add ½ tsp dry red chili flakes. Add 1 tsp dried mixed herbs. Add 1 tbsp finely chopped coriander. Mix well and keep aside. how to make paneer garlic breadhow to make paneer garlic bread To make cheesy paneer garlic bread, in a small bowl, add ½ cup paneer cubes. Add ¼ tsp chilli flakes. Add ¼ tsp oregano. Add salt to taste. Mix well and keep aside. Cut the burger bun into half horizontally using a sharp knife. Place 1 halve of burger bun on a clean, dry surface. Apply 1 tbsp garlic butter evenly on each halve. Sprinkle little diced mozzarella cheese. Place the prepared paneer cubes. Place some chopped green chilies. Bake in a pre-heated oven at 200° C (400° F) for 10 minutes or until the cheese melts. Serve cheesy paneer garlic bread immediately. tips to make paneer garlic breadtips to make paneer garlic bread If you wish you can add sliced capsicum on the garlic bread. You can store the garlic butter in the refrigerator for a month and use as require. You can use malai paneer for better taste to make this recipe.