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 Last Updated : Jan 07,2020


थाई स्टार्टस् - हिन्दी में पढ़ें (Thai Starters recipes in Hindi)
થાઈ સ્ટાર્ટસ્ - ગુજરાતી માં વાંચો (Thai Starters recipes in Gujarati)

Thai Veg Starters, Indian style Thai starters

Thai Veg Starters, Indian style Thai starters. Indians have grown up with some popular Thai starters like spring rolls, Thai sweet corn cutlets and sweet potato and sesame croquettes. We have innovated our pani puri recipe to Thai style pani puri.

Sumptuous and mouth-watering Spring Rolls make a perfect starter for a Thai feast. Stuffed with crunchy and colourful veggies, perfectly cooked noodles and flavour enhancers like green chillies and coriander, these Spring Rolls offer an ideal balance of flavour and texture.

The use of garlic and coriander gives this snack an inimitable Thai character.

Spring Rolls ( Thai Cooking)Spring Rolls ( Thai Cooking)

The Thai Sweet Corn Cutlets is made from a contrasting combination of juicy sweet corn kernels and fierily pungent red curry paste. If this is not spiky enough, the hot and sweet dip will doubtlessly push this cutlet into the spicy category!

Thai Sweet Corn CutletsThai Sweet Corn Cutlets

Indian style Thai starter. 

So, here is an innovative Thai Pani Puri, where the traditional pani puri filling is replaced with mixed vegetables in coconut sauce. It is a twist given to the traditional Indian classic. 

Thai Pani Puri, Mixed Vegetables in Coconut Sauce Served with PurisThai Pani Puri, Mixed Vegetables in Coconut Sauce Served with Puris

Thai pani puri makes an amazing party starter

Pani puri has different names all over India but there would be hardly anyone who’d not be a fan of it!! I am replacing the authentic teekha and meetha chutney with coconut sauce to make the very tasty Thai pani puri! 



Coconut is one of the main ingredients used in Thai cuisine, many gravies and dishes use coconut or coconut milk as the base! We have made the sauce that needs to be filled in the puri with coconut as the base! The recipe is super easy and quick to prepare! 

Enjoy our Thai Veg Starters, Indian style Thai starters and other Thai recipe articles below. 

16 Thai Basic Recipes
12 Thai Desserts Recipes
Thai Dips Recipes
20 Thai Noodles Recipes
16 Thai Rice Recipes
19 Thai Salads Recipes
18 Thai Soups Recipes
Thai Table Top Thai Cooking Recipes
18 Thai Vegetables Recipes
Happy Cooking!



Thai Sweet Corn Cutlets recipe
This recipe will be unlike any cutlet you have tried so far – it is not made of potatoes, spinach, raw bananas or any of the usual stuff! the thai sweet corn cutlet is made from a contrasting combination of juicy sweet corn kernels and fierily pungent red curry paste. If this is not spiky enough, th ....
Paneer, Mushrooms and Capsicum Satay, Healthy Diabetic Recipe recipe
The capsicums and paneer contribute a refreshing medley of colours and thereby a visual appeal to this healthy and tasty satay. This is a slightly-heavy snack that goes well with a hot and sweet dip. The dip is quite spicy, but if you want it spicier you can add more red chilli flakes! Peanu ....
Mushroom Balls recipe
The speckles of sesame and the hints of white pepper, make this snack a delight to behold and devour! no-fuss mushroom balls turn out well all the time provided you choose fresh button mushrooms and make the batter sufficiently thick to coat the mushrooms well.
Yellow Moong Toast recipe
Truly unique, this Yellow Moong Toast is sure to become a hot favourite with anybody who tastes it. Bread is topped with a lip-smacking mixture of mashed potatoes and moong dal paste spiced up with myriad peppy ingredients, and deep-fried in oil till really crisp and golden brown in colour. This app ....
Spring Rolls (  Thai Cooking) recipe
Sumptuous and mouth-watering Spring Rolls make a perfect starter for a Thai feast. Stuffed with crunchy and colourful veggies, perfectly cooked noodles and flavour enhancers like green chillies and coriander, these Spring Rolls offer an ideal balance of flavour and ....
Satay Sticks (  Paneer) recipe
Believed to have originated in Java, Indonesia, satay sticks typically refer to chunks of marinated meat roasted in skewers. Try this vegetarian version of the crunchy finger food. Along with peanut sauce and maybe tea, this is the perfect accompaniment for a nice movie!
Peanut Sesame Vegetables ( Thai Cooking) recipe
Although this recipe is traditionally known as Peanut Sesame Vegetables, the highlight of this Thai recipe is the use of orange juice, which lends the dish a unique mildly-sweet and tangy flavour. Roasted and crushed peanuts and roasted sesame seeds have a rich, rus ....
Sweet Potato and Sesame Croquettes recipe
Serve it as a snack with tea or as a starter at a party, in any case these Sweet Potato and Sesame Croquettes will vanish within seconds of being placed on the table! Whether it is the crispy texture of this snack, the appetizing aroma of roasted sesame, the succulent mouth-feel of mashed potatoes, ....
Sweet Corn Cutlets recipe
These cutlets are slightly different to make. Sweet corn, cornflour and salt is mixed coarsely and steamed. These are cut into cutlets, dipped into tempura batter and deep-fried. They taste splendid with a nice spicy sauce.
Crispy Vegetables recipe
Fresh vegetables, dipped in a sesame seed batter, deep fried to a golden brown.
Sweet Corn Cakes recipe
A crispy deep-fried corn starter flavoured with Thai curry paste and soya sauce.
Paneer,  Mushrooms and Capsicum Satay recipe
A very famous Far Eastern specialty. Paneer, mushrooms and capsicum skewers served with a peanut marinade.
Gold Bags recipe
Dainty pouches filled with spicy vegetables and tied with a blade of lemon grass.
Lettuce Wraps ( Exotic Diabetic Recipe ) recipe
This recipe goes to prove that healthy food can also be fun and interesting! Veggies are stuffed in small lettuce squares that are rolled up to make wraps. While that is tempting in itself, the use of ginger and garlic further enhances the flavour of this vegetable-loaded dish, while tofu and bean s ....
Smoked Cottage Cheese Patties with Curry Sauce recipe
Smoked cottage cheese patties topped with a fiery red curry sauce.
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