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 Last Updated : Apr 15,2021


દક્ષિણ ભારતીય લોકો ઈડલી અને ઢોસા નાસ્તા મા ગમે છે - ગુજરાતી માં વાંચો (Breakfast Idlis / Dosas / Uttapam recipes in Gujarati)

South Indians love Idlis, Dosa, Appes, Uttapam for Breakfast

South Indians love Idlis, Dosa, Appes, Uttpam for Breakfast. South Indian cuisine offers fantastic breakfast options like Idli, Sada Dosa, Uttapam and Rice Appe that are not just tasty but very healthy as well. Since they offer the right blend of cereals and pulses, you get energy and nutrition to charge into the day with vigour.

Buckwheat DosaBuckwheat Dosa

You can prepare for these dishes the previous day, so it will take just a little time to cook them in the morning.

Urad Dal and Vegetable AppeUrad Dal and Vegetable Appe

Preparation of idli is an almost daily affair in South India

South Indian cuisine is almost synonymous with idli! Idli is not only easy to make but also extremely healthy and easy to digest. Grinding of batter and the preparation of Idli is an almost daily affair in South Indian homes. Being a safe, tasty and wholesome breakfast, it is preferred by people all over the world now.

Idli
Idli

In fact, when stranded on a highway with nothing to eat, people wouldn’t hesitate to walk into a roadside hotel and buy a few idlis, as it is steamed, and therefore quite safe to eat anywhere!

Dosas are considered a more indulgent alternative to idlis in South India

Dosa is as popular in South Indian cuisine as Idli is! Crisp and thin pancakes made of a rice and urad dal batter, dosas are even more exciting than idlis. In fact, while idlis are considered to be an easy, comfortable steamed food, dosas are often considered a more indulgent alternative!

Rice and Moong Dal Idli
Rice and Moong Dal Idli

While dosas were traditionally made using iron griddles, nowadays non-stick tavas have made the job much easier. You can roast your dosas using oil, ghee or sometimes butter too! Enjoy them hot and crisp, with chutney and sambhar.

DosaDosa

Uttapams are very popular aleternative to idlis and dosas

Onion Tomato Uttapam is a sumptuous South Indian snack, often had for breakfast or dinner. It is basically a thick pancake, made with dosa batter and topped with juicy onions and tangy tomatoes.

Onion Tomato Uttapam, Tomato Onion UttapaOnion Tomato Uttapam, Tomato Onion Uttapa

Tasty Onion Tomato Rava Uttapa is a versatile dish that can be made for breakfast or supper, or as an evening snack for kids. Interestingly, this recipe is not a quick-fix that uses soda to rise the batter, nor does it require planning the previous day, as an hour is all that it takes for the semolina batter to ferment, thanks to the quick action of curds. With tangy tomatoes, pungent onions, and the perky combo of coriander and green chillies, this uttapa has all that is to be desired.

Check out this section for tasty and wholesome breakfasts like Moong Dal Dosa and Rava Dosa.

Moong Dal DosaMoong Dal Dosa

Happy Cooking!

Enjoy our South Indians love Idlis, Dosa, Appes, Uttpam for Breakfast and other breakfast recipe articles.



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Green Moong Dal and Vegetable Idli, Healthy Moong Dal Idlis recipe
Popular South Indian Snacks like idli and dosa are extremely tasty and nutritious, but often not suitable for those with high blood sugar because they are made predominantly with rice. Here, is a diabetic ....
Sooji Idli ( Suji Idli) recipe
sooji idli | instant rava idli | suji idli | instant suji ki idli | with 16 amazing images. sooji idli requires no fermenting or grinding and hence called
Spinach Dosa recipe
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Methi Ghavan recipe
methi ghavan recipe | fenugreek rice dosa | ghavane | Maharashtrian ghavan Indian snack | with 19 amazing images. methi ghavan recipe | fenugr ....
Quick Rava Idli ( South Indian Recipes) recipe
rava idli recipe | South Indian rava idli | quick sooji idli | instant semolina idli | with 20 amazing images. Our quick rava idli recipe is an instant
Nachni Dosa, Ragi Dosa Made with Whole Nachni recipe
whole nachni dosa recipe| ragi dosa made with whole nachni | no fermented nachni dosa | easy nachni dosa healthy Indian snack | with 14 amazing images. whole nachni dos ....
Corn and Paneer Bhaji recipe
If you wish to break away from the standard coconut or potato-based accompaniments, try this corn and paneer bhaji with your dosa! of late, innovatively stuffed dosas are featuring on menus across the world. So, why not try one stuffed with this subzi?
Moong Dal and Spinach Idli recipe
Eliminating rice reduces the calorie count of these spinach idlis, making them suitable for diabetics as well. The same moong dal batter can also be used to make healthy pankis and pancakes.
Appam, Appam Kerala Recipe recipe
Appam is a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish. Since yeast is used, the batter need not be fermented for long unlike the traditional versio ....
Sabudana Dosa recipe
It is common to make dosa out of ingredients like rice, beaten rice or semolina combined with urad dal. We tried adding sabudana to the equation and it turned out absolutely awesome! These dosas are crisp, golden-hued and super tasty. Let’s share this innovative recipe with you. Use the exact pr ....
Oats Mutter Dosa ( Fibre Rich Recipe ) recipe
oats mutter dosa | mixed vegetable oats dosa recipe | healthy oats matar dosa | instant oats dosa | with 31 amazing images. Oats mutter dosa is a healthy snack op ....
Bread Uttapam Recipe, Instant Breakfast recipe
Sometimes we crave for a snack but realise that alas, we have not prepared for it earlier! When you feel such a strong desire to have a hot and fluffy uttapam but do not have the batter on hand, go for this instant version, made with a batter of bread and semolina! It tastes and feels just as go ....
Semolina and Vermicelli Idlis recipe
Semolina and vermicelli idlis are very popular in karnataka, where they make it in such big moulds that one idli will suffice for breakfast! the tempering adds to the aroma, while the cashews provide a crunchy respite in every mouthful. You can add some boiled veggies and coriander to the batter to ....
Mysore  Masala Dosa with Green Chutney recipe
Traditionally, Mysore Masala Dosa is made by smearing dosas with a special Mysore chutney that is sweet, tangy, spicy and garlicky, and then stuffing it with delectable Potato Bhaji. Here, we have modified the recipe slightly, f ....
Moong Dal Dosa  (  Idlis and Dosas ) recipe
moong dal dosa recipe | moong dosa | green moong dal dosa | South Indian moong dal dosa | moong dal dosa is an easy to make South Indian delicacy which requires o ....
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