Culinary Uses of bread sticks, breadsticks, grissini in Indian Cooking
• Bread sticks are commonly served with soups, as part of the bread basket that also contains buns, dinner rolls, etc.
• Bread sticks can be flavoured with herbs, cheese, tomato puree, garlic etc. When flavoured, bread sticks add more flavour to soups.
• In fine dining restaurants, bread sticks are served with tossed salads, spaghetti etc.
• They can also be combined with ingredients like Prosciutto to form classical starters.
• They are often offered at wine tasting sessions to cleanse the palate in between tasting wines.
Try our 14 bread sticks, breadsticks, grissini recipes | recipes using bread sticks | Indian breadsticks recipes.