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7 chilkewali urad dal recipes

Last Updated : Jan 18,2024

8 chilkewali urad dal recipes | recipes using urad dal with skin | 

chilkewali urad dal recipes | Chilkewali Urad Dal recipe collection |

छिलकेवाली उड़द की दाल रेसिपी - हिन्दी में पढ़ें (chilkewali urad dal recipes in Hindi)
છલટીવાળી અડદની દાળ રેસીપી - ગુજરાતી માં વાંચો (chilkewali urad dal recipes in Gujarati)

popular recipes using urad dal with skin 

1. Amritsari dal recipe | Punjabi Amritsari dal | langarwali dal | healthy Amritsari dal | with 24 amazing images.

Dal Amritsari
Dal Amritsari

Amritsari dal, as the name suggests is a dal from the city of Amritsar in North India. Prepared with whole black lentils or whole urad, this Punjabi Amritsari dalis ready in a jiffy when cooked in a pressure cooker, without compromising on the taste. Dal Amritsarimakes a protein rich dish as both, chana dal and urad dal are rich in protein. 

2. dal banjara recipe | Rajasthani dal banjara | healthy dal banjari | with amazing 23 images.

Dal Banjara, Rajasthani Dal Banjara
Dal Banjara, Rajasthani Dal Banjara

dal banjara is a delicious dal recipe made with chiklewali urad dal and chana dal. It is derived from Rajasthan, however has gained popularity all over India due to its unique taste. dal banjara and langarwali dal are two quite similar dals, they are derived and originated from different regions yet the ingredients used are same.

3. rajma and urad dal recipe | homestyle dal makhani | red kidney bean and urad dal | healthy Punjabi rajma dal |

Rajma and Urad DalRajma and Urad Dal

rajma and urad dal is a daily fare of North Indian cuisine. Learn how to make Punjabi rajma dal.



A pan of mixed pulses, this homestyle dal makhaniis seasoned with spices and lots of garlic, cooked in just two teaspoons of oil as compared to the traditional dal which is made with oodles of oil. Apart from delighting you with its lip-smacking flavour and aroma.

Health benefits of chilkewali urad dal, urad dal with skin

1 cup of cooked urad dal gives 69.30% of your daily requirement  of folic acid. The folic acid in urad dal helps your body to produce and maintain new cells, especially red blood cells. Being rich in Phosphorus it works with Calcium to build our bones. It is also high in fibre and good for heart, good for lowering cholesterol and good for diabetes. See here for 10 super benefits of urad dal.  


Amritsari dal recipe | Punjabi Amritsari dal | langarwali dal | healthy Amritsari dal | with 24 amazing images. Amritsari dal, as the name suggests is a dal from ....
dal banjara recipe | Rajasthani dal banjara | healthy dal banjari | with amazing 23 images. dal banjara is a delicious dal recipe made with chiklewali urad dal and chana dal. It is derived ....
Think dal and the first thing that comes to mind is mother’s cooking. While moms are generally fond of pampering their children with oodles of ghee and butter, we must learn to tone down on these fatty ingredients as we grow up! So, here a fatless version of Maa ki Dal, which not only retains the s ....
khalo dal recipe | Bengali style chilkewali urad dal | healthy urad ki dal | with 23 amazing images. Khalo Dal a hearty lentil dish from Bengal which is rich in flavour, aroma and texture. Learn how to make
A delightful chaat that will thrill you to the core – hold it in your hand, capture a whiff of the namkeens dipped in sweet and tangy chutneys and topped with choice spices, dip your fingers and lick the chutney, take a mouthful and lose yourself in this Calcutta style spicy chaat.
rajma and urad dal recipe | homestyle dal makhani | red kidney bean and urad dal | healthy Punjabi rajma dal | rajma and urad dal is a daily fare of North Indian ....
A mildly-sweet thick porridge that just slides down your throat, leaving a warm and comforting feeling. This is a traditional recipe from rural Tamil Nadu, and is believed to strength the bones. It is given ....