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This category has been viewed 146743 times
1239
milk
recipes
Last Updated : Nov 05,2024
दूध रेसिपी
- हिन्दी में पढ़ें (milk recipes in Hindi)
દૂધ રેસીપી
- ગુજરાતી માં વાંચો (milk recipes in Gujarati)
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Peshawari Subzi
A mildly spiced curry that is creamy and delicious in every bite! veggies are cooked in milk, cream and spices and served with crisp parathas. A great recipe that can be made quickly, though your guests will marvel at your culinary genius! enjoy!
Broccoli and Mushroom Dip
28
calories
per
tbsp
broccoli and mushroom dip recipe
|
broccoli, cheese and mushroom dip
|
Indian broccoli and mushroom dip
| with 22 amazing photos.
broccoli and mushroom dip recipe
|
broc ....
Spinach and Cottage Cheese Canneloni
Spinach and cottage cheese stuffed in tubular pasta or cannelloni covered with oodles of cheese always finds its way in dinner menus! Well made cannelloni cannot be achieved without some effort, but the results are always superb. Basically there are four separate elements : the stuffing, the fres ....
Chocolate Marshmallow Drink
Ideal for kids, choco-mallow combines two things that kids love – hot chocolate and marshmallows! Use white marshmallows, as they go well with the cocoa – in colour and flavour. If you don’t have marshmallows, you can instead try sprinkling grated chocolate on top of the drink. Try these reci ....
Mixed Vegetable Bhopali Style ( Microwave Recipe)
222
calories
per
serving
As the name suggests, this mixed vegetable dish is from the kitchens of bhopal. Like most foods from this region, the vegetables (of your choice) are cooked in a creamy, spicy and thereby a rich gravy!
Roasted Vegetables with Brown Rice
516
calories
per
Rice is popularly eaten in all regions of Northern Italy whereas pasta is popular in the South. This recipe is a great supper dish of caramelised onion rice topped with garlic roasted vegetables and a creamy cheese sauce. Caramelising onions gives the rice a light brown colour and sautéing the ri ....
Cabbage and Grape Salad ( Soups and Salads Recipe )
105
calories
per
serving
What makes this salad really special is the creamy and pungent dressing. Cabbage abd grape is a rare combo but this salad is just the right recipe if you are having a special meal with guests. Serve this fresh and chilled and watch your guests savour every bite.
Baked Stuffed Mushroom Pancake
299
calories
per
serving
Baked Stuffed Mushroom Pancake is a delicacy that features super-soft pancakes with a creamy, saucy, herby mushroom filling. The stuffed pancakes are topped with white sauce and cheese and baked till the layers fuse to create an irresistibly tasty dish. Baking also gives the Baked Mushroo ....
Potato Cream Cheese Roll ( Wraps and Rolls)
581
calories
per
roll
I’ve given a nice mediterranean feel to the humble potato, by lining it with olive cream cheese sauce. The spiced mayonnaise boosts the taste of this wrap, which becomes all the more exotic by the addition of veggies like baby corn and lettuce!
Subz Shahjahani
339
calories
per
serving
Subz Shahjahani uses a wide range of spices. Its uniqueness lies in the fact that the prepared paste is precooked and then added to the gravy thus giving it a distinct flavour. This gravy tastes best with boiled mixed vegetables though you can add almost any other vegetable to it. It is advisable to ....
Sitafal Firni
453
calories
per
Milk thickened with trice flour and flavoured with custard apple.
Sizzling Brownies
1905
calories
per
serving
A rich, gooey, sinful and truly indulgent dessert. Warm, fudgy walnut brownies served with rum marinated fruits, drizzled with chocolate sauce that is streaked with fresh cream. And what is a brownie served without the mandatory scoop of vanilla ice-cream. So dig in and indulge.
Orange Raisin Muffin ( Know Your Flours )
211
calories
per
muffin
Orange raisin muffins, the combination of fruits and the dry fruits is truly mind-blowing. The orange rind and squash combo gives these muffins a very good flavour and a pleasant aroma.
Chilli Cheesy Roll
93
calories
per
serving
Cheese with a dash of chilli flakes can do wonders to french bread, transforming it into a delicious starter that appeals to all. Adding a little milk when melting the cheese for the topping ensures that the cheese melts uniformly and gets a creamy consistency rather than becoming rubbery. Top the b ....
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