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1233 rice recipes

Last Updated : Nov 25,2020


चावल रेसिपी - हिन्दी में पढ़ें (rice recipes in Hindi)
ચોખા રેસીપી - ગુજરાતી માં વાંચો (rice recipes in Gujarati)


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`Dabeli` - a hot favourite snack in Gujarat and now it has become equally popular among all. `Dabeli Pakodas`--Pakoda lovers will enjoy the Dabeli taste in Pakodas. Enjoy the Dabeli Pakodas!
One of the most likely snake of my father that he wants to aspect from my mom. Now I am presenting this dish in a new way.
Bringal/Eggplant /Baigan pakodas makes monsoon awesome.. You can stuff or direct fry..
Better than Aloo Tikki Chat
Seeralam, this is a traditional South Indian ( Tamilian) recipe. This recipe was handed down to me by my mother in law. I used to prepare this dish as an evening snack for my children as an after school treat.
Sprouts Appam, a variation of the traditional South Indian appam. The addition of sprouts makes it healthier. Good to serve as an evening snack or for breakfast. Serve with coconut chutney or malagpodi powder.
This is a very nutritious and low fat dosa recipe. Ragi is rich in proteins and calcium. A combition of ragi flour and sprouts helps to strengthen the bones. The dosas are healthy and tasty. Ajwain enhances the aroma and taste of the dosas.
This is a very nutritious and low fat dosa recipe. Ragi is rich in proteins and calcium. A combition of ragi flour and sprouts helps to strengthen the bones. The dosas are healthy and tasty. Ajwain enhances the aroma and taste of the dosas.
Gud ka Kheer, good to serve during the Nav Durga Celeberations. The kheer is made with moong and rice and is sweetened with jaggery instead of sugar.
Rice Ball Rasmalai, the popular Bengali sweet dish with a twist. This super delicious dessert is made from steamed rice balls served in a rich and creamy sweetened thick milk.Easy to cook and good to make when unexpected guests arrive.
A delicious salad that features a wonderful balance of flavours and textures and health too. It has protein and fiber rich quiona and edamame, an excellent source of protein, iron, and calcium. In the dressing the flavours of soy sauce, ginger, chilli powder and sesame seeds and sesame oil merge bea ....
Pulao with Indian colours i.e. orange white and green.
A delicious Maharashtrian snack using bottlegourd.
A wonderful crisp way to use leftover khichdi.
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