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This category has been viewed 21636 times
33
sweet corn cob
recipes
Last Updated : Nov 01,2024
पीली मीठी मकई रेसिपी
- हिन्दी में पढ़ें (sweet corn cob recipes in Hindi)
પીળી મીઠી મકાઇના કણસલા રેસીપી
- ગુજરાતી માં વાંચો (sweet corn cob recipes in Gujarati)
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Talumein Soup, Indo Chinese Veg and Noodle Soup
A veggie-packed soup with an amazingly balanced flavour, the Talumein Soup is a popular
Chinese
recipe that can be found on most Oriental restaurant menus in India as well. The soup basically comprises noodles and veggies, flavoured with soy sauce and held togeth ....
Roasted Corn On The Cob, Mumbai Roadside Monsoon Bhutta
171
calories
per
roasted corn
Who does not enjoy biting into a crunchy cob of corn, roasted on an open fire and drizzled with butter and spices! A squeeze of lemon is a must to boost the flavour of this yummy snack, as it helps to highlight the salty and spicy notes well, not to forget the subtle sweetness of the corn itself. He ....
Corn on the Cob
Sweet corn cobs smothered with cumin flavoured butter makes a wholesome addition to any meal. It also makes a delicious snack all by itself.
Corn Pakodas, Corn Pakora Snack Recipe
24
calories
per
pakoda
corn pakora recipe
|
corn pakoda
|
sweet corn pakoda
|
corn bhajiya
| with 13 amazing images.
corn pakora
are crispy, deep-fried
Indian sweet ....
Corn Panki
84
calories
per
panki
corn panki recipe
|
Gujarati sweet corn panki
|
Indian corn coriander panki
| with 31 amazing images.
corn panki recipe
|
Gujarati sweet corn panki
|
Sweet Corn Soup ( Cooking Under 10 Minutes )
70
calories
per
serving
The Sweet Corn Soup is what you could call an all-time global favourite! Loved by people all over the world for its sweet flavour and nutty texture, it is quite satiating and soothing too. This method is quite easy to prepare and retains the fresh taste of the corn. You can enjoy its mellow flavour ....
Sweet Corn Vegetable Soup
Sweet corn is one of the most popular chinese soups. A must try for everyone who loves sweet corn. It is easy to make and does not require too many ingredients. Give this warming soup a try.
Sweet Corn Soup ( Know Your Flours )
Sweet corn soup, an indispensable item on every restaurant’s menu, sweet corn soup is a hot favourite with everybody. Enjoy this soup plain or with bread sticks or fresh bread rolls.
Spicy Corn Subzi
171
calories
per
serving
An interesting preparation of fresh sweet corn, cut and cooked with the cob, later added to an onion and tomato flavoured gravy. The pounded peanut added to the gravy is another highlight of this recipe—the flavour is indeed unique, as you will realise as soon as you take the first spoonful of spicy ....
Roasted Corn and Bellpepper Tart
165
calories
per
serving
It is quite common to find boiled corn featuring in several starters, salads and other recipes. However, in this unique starter, we have combined corn – roasted on the cob – with bell pepper, herbs and spices to make a yummy topping for tarts. The Roasted Corn and Bellpepper Tart is further enha ....
Mini Creamy Corn Cob Roundels
112
calories
per
roundel
Here is a snack that your kids will instantly fall in love with – and adults with thoroughly enjoy too! The Mini Creamy Corn Cob Roundels is easy to make and tastes yummy. It is also unique in appearance and taste, so it will attract everybody’s attention if you serve it as a starter at parties. ....
Cheesy Corn and Vegetable Cutlets ( Baby and Toddler)
cheesy corn vegetable cutlets for toddlers
|
vegetable cheese cutlets
|
sweet corn, potato, cheese cutlet for toddlers
|
how to make cheese vegetable cutlet for kids
| with 16 amazing images. ....
Corn Sambhar ( South Indian Recipes )
131
calories
per
serving
An extremely innovative variant of the quintessential sambhar, this adds to your meal the nutritional benefits of corn and the cooling effect of madras onions. As a variation, you can also add one red chilli and ½ tsp of methi seeds to the tempering it boosts the flavour and aroma.
Gajbaje, Mixed Vegetable in Coconut Curry
336
calories
per
serving
A delicacy from Konkan cuisine, Gajbaje is a dish of mixed vegetables in a spicy coconut curry. The dish is quite easy to prepare – veggies are cooked till soft and then flavoured with a peppy coconut paste and finally topped with a traditional tempering, which instantly boosts the flavour and aroma ....
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