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This category has been viewed 61581 times
417
whole dry kashmiri red chillies
recipes
Last Updated : Dec 22,2024
सूखी कश्मीरी लाल मिर्च रेसिपी
- हिन्दी में पढ़ें (whole dry kashmiri red chillies recipes in Hindi)
સૂકા કશ્મીરી લાલ મરચાં રેસીપી
- ગુજરાતી માં વાંચો (whole dry kashmiri red chillies recipes in Gujarati)
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Cheesy Pepper Rice, Mexican Cheesy Pepper Rice
323
calories
per
serving
However much we might love our traditional rice-dishes like
pulao
,
khichdi
and
biryani
, there are times when we w ....
Homemade Chilli Garlic Paste
4
calories
per
tablespoon
homemade chilli garlic paste recipe
|
how to make chilli garlic paste
|
red chilli garlic paste
|
laal mirch lehsun ki paste
| with 7 amazing images.
homemade chilli gar ....
Marwari Aam Aur Kabuli Chane ka Achar
95
calories
per
tbsp
Marwari aam aur kabuli chane ka achar recipe
|
aam aur kabuli chana ka achar
|
Indian chana chole achar
|
Marwari mango pickle
| with 35 amazing images.
Marwari aam aur ....
Chawli Ki Subzi ( Know Your Green Leafy Vegetables )
A simple and ready-in-a-jiffy recipe. Avoid cooking it on a high flame or for a long period as this will cause discolouration and loss of flavour.
Rice and Curry in Banana Leaves, Banana Leaf Rice
208
calories
per
serving
This is a unique dish, wherein rice and curry are packed in a warm banana leaf, which lends the dish a special fragrance. The rice is cooked with caraway seeds to make it all the more aromatic, while the combination of cream, tomato puree and a masala paste makes the curry a tangy, creamy and ....
Lahori Aloo, Aloo Curry
288
calories
per
serving
Lahori aloo recipe
|
veg Lahori aloo
|
Lahori aloo curry
| with 63 amazing images.
Lahori aloo recipe
|
veg Lahori aloo
|
Lahori aloo curry ....
Schezwan Noodles , Chinese Schezuan Noodles Recipe
Schezwan noodles recipe
|
easy Indian style Schezuan noodles
|
Chinese veg Schezwan noodles
| with 32 amazing images.
Schezwan noodles recipe
|
easy Indian style Schezua ....
Kulith Saar, Horsegram Liquid Gravy
Kulith Saar is a lip-smacking liquid gravy, which is of a consistency somewhat between dal and rasam. Well-soaked and cooked horsegram is tempered with everyday ingredients like red chillies and curry leaves to make an aromatic and flavourful dish. This easy-to-make Horsegram Liquid Gravy can ....
Pumpkin Kootu Curry, Pumpkin and Kala Vatana Subzi
152
calories
per
serving
Kootu is a popular way of preparing veggies in Tamil Nadu. In fact, on special occasions, a dry subzi and a kootu must be served compulsorily as part of the meal. Kootu is a semi-solid curry of veggies and pulses or beans, enriched with a paste of coconut and spices, and tempered traditionally ....
Vegetable Hong Kong Style
On first look this recipe might seem to be no different from other Oriental recipes, due to the combination of vegetables and sauces. However, it turns out to be quite unique because of the texture and consistency brought about by the combination of ingredients, the method and order of cooking them, ....
Aloo Palak ( Microwave )
154
calories
per
serving
Aloo palak is a very easy and simple recipe with a combination of cubed potatoes and chopped spinach cooked with masalas and red dry chillies. Serve this subzi hot with rotis or parathas.
Bajra Roti in Kadhi
220
calories
per
serving
Keep anaemic at bay with this super-tasty and satiating Bajra Roti in Kadhi. This delicious recipe features sumptuous bajra rotis suspended in a tongue-tickling and easy-to-cook kadhi. Bajra is rich in iron, and very effective in keeping up your haemoglobin levels. That makes this a wonderful ....
Onion Chutney Recipe
53
calories
per
tablespoon
onion chutney recipe
|
quick South Indian onion chutney
|
Vengaya chutney
| with 20 amazing images.
onion chutney
is a popular condiment in
Indian
, and is ....
Mooli Moong Dal ( Microwave Recipe)
280
calories
per
serving
Mouth-watering and sumptuous, this Mooli Moong Dal combines radish whites and greens with moong dal, all of which is flavoured with a delectable masala paste. This paste, made of a rich combination of ingredients, improves both the texture and the flavour of the Mooli Moong Dal, raising it to ....
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