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Shak
by Heena Solanki
This Cookbook has 279 recipes

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Pistewali Curry Mein Malai Kofte

Cashew nuts are commonly used in indian cooking for thickening gravies and adding volume. However th ....

Potato Amritsar ( Subzi)

Rich and luscious, the Potato Amritsari derives its grandeur from a paste of cahewnuts and onions, w ....

Potato Saung, Konkani Style Potatoes

This Konkan delicacy is sure to steal your heart with its homely charm, which combines spice and sim ....

Potatoes and Tomatoes Stuffed with A Coconut-based Paste

Awesome, to the core, and we mean it! The containers of potatoes and tomatoes are as awesome as the ....

Pressure Cooker Mix Veg Curry

pressure cooker mix veg curry recipe | mixed vegetabl ....

Pumpkin and Mixed Veggie Subzi

Here is an interesting subzi from rajasthani cuisine that combines white pumpkin with other vegetabl ....

Pumpkin Kootu Curry, Pumpkin and Kala Vatana Subzi

Kootu is a popular way of preparing veggies in Tamil Nadu. In fact, on special occasions, a dry subz ....

Pumpkin Potato Sabzi, Rajasthani Style

pumpkin potato sabzi recipe | Rajasthani kaddu aur al ....

Punjabi Aloo Puri Recipe, Delhi Street Food

aloo puri recipe | aloo ki sabzi aur pooori | ....

Pyaz ki Subzi

An aromatic onion vegetable flavoured with dry masalas. It makes an excellent side dish.

Radish Muthia and Green Peas Subzi

A unique combination of fibre-rich green peas with nutritious muthias makes this Radish Muthia and G ....

Rajasthani Style Kaddu Aur Soya ki Subzi

Rajasthani kaddu aur soya ki sabzi recipe | healthy ....

Rajma

rajma recipe |Punjabi kidney bean curry |

Rasawala Chana ( Gujarati Recipe)

Ummmm. . . . Here is a sweet tangy kathol preparation that leaves your taste buds with food memories ....
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