Sprouts Curry recipe - How to make Sprouts Curry
- Chop potatoes,bringal into medium size square pieces.
- Chop tomato,onion,garlic,ginger finely.
- Pressure cook sprouts with potato & bringal to about 3 whistles.
- Heat oil in a kadai.add jeera,methi,garlic,ginger.
- When seeds sputter & garlic turns brown,add onion,tomato,green chilly & fry on low flame till tomatoes become soft.
- Add turmeric,chilly,garam masala powder,asafoetida,salt,water if required to get gravy consistency & cook for 5 mins .
- When gravy is cooked add vegetable-sprout mix ,bring to boil.
- Garnish with fresh coriander leaves & serve hot.