Garlic Chutney, Red Garlic Chutney, Wet Lasun Indian Chutney recipe with step by step photos
If you like Fresh Garlic Chutney-
If you like garlic chutney recipe | red chilli garlic chutney | wet garlic chutney | lasun chutney | lehsun ki chutney | then Coconut chutney, green chutney, tomato chutney are some other quick chutney recipes from our vast collection of quick chutney recipes.
Method for red chilli garlic chutney-
For making the garlic chutney recipe | red chilli garlic chutney | wet garlic chutney | lasun chutney | lehsun ki chutney |, remove the peel from garlic cloves and keep aside. There are many ways that can help you peel garlic faster like placing the garlic clove flat on a chopping board and push down a knife from the flat side firmly. The clove breaks and you can easily peel away the skin. Also, you can slice away the hard, thin brown "top" on the clove which can aid in peeling.
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Measure all the other ingredients and keep them ready.
For preparing the spicy lasun chutney-
To make garlic chutney recipe | red chilli garlic chutney | wet garlic chutney | lasun chutney | lehsun ki chutney |, first transfer the peeled garlic cloves to a mixer jar.
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Add the chilli powder. You can reduce the quantity if you do not prefer so much spice. Also, you can make use of whole red chillies after removing the stalks and seeds & soaking them in warm water. Refer this recipe of Chilli Garlic Chutney with detailed step by steps to make one
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Now, add the lemon juice which helps in reducing the spiciness of spicy garlic chutney.
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Finally, add salt to taste.
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Add ½ cup of water.
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Combine all the ingredients and blend into a smooth paste. Our fresh garlic chutney is now ready. Use stone grinder (mortar and pestle) instead of mixer grinder to make an authentic lasun ki chutney.
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Use the lasan ki chatni as required or refrigerate in an air-tight container. You can enjoy the lehsun chutney with any type of Indian flatbread like bhakri or paratha or serve as a side-dish with any meal. You can even use it for making tongue-tickling snacks like pavbhaji, sev puri, sandwiches etc.
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Lasun Chutney with Bhakri-
Lasun Chutney with Bhakri is a popular Gujarati way a eating.
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