Sizzling Potatoes in Cheese Sauce


Sizzling Potatoes in Cheese Sauce

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Sizzling potatoes in cheese sauce is a perfect cocktail starter, the combination of potatoes with cheese sauce and herbs make it really very tasty.

Also do try other sizzling starters like Sizzling Asparagus and Baby Corn and Sizzling Mushrooms .

Sizzling Potatoes in Cheese Sauce recipe - How to make Sizzling Potatoes in Cheese Sauce

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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Ingredients


For The Cheese Sauce
4 cheese slices
2 tbsp butter
1/4 cup milk
1/4 cup cream
1/2 tsp dried mixed herbs

For The Potatoes
1 1/2 cups boiled and peeled baby potatoes
1 tbsp butter
salt and to taste

Other Ingredients
1 tbsp butter

For The Garnish
1/2 tsp dry red chilli flakes (paprika)
1 tbsp finely chopped parsley

Method
For the cheese sauce

    For the cheese sauce
  1. Heat the butter in a broad non-stick pan, add the cheese slices, milk and cream, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continosuly.
  2. Add the mixed herbs, mix well and cook on a medium flame for another 1 minute, while stirring occasionally. Keep aside.

For the potatoes

    For the potatoes
  1. Heat the butter in a broad non-stick pan, add the potatoes, salt and pepper, mix wel and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Keep aside.

How to proceed

    How to proceed
  1. Heat a sizzler plate till it is red hot.
  2. Put the butter and the potatoes, mix gently and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
  3. Pour the cheese sauce over the potatoes and cook on a medium fame for 1 minute.
  4. Serve immediately garnished with dry red chilli flakes and parsley.

Reviews

Sizzling Potatoes in Cheese Sauce
 on 08 Jul 16 12:53 PM
5

Sizzling Potatoes in Cheese Sauce, loved this recipe and so did our guests.
Sizzling Potatoes in Cheese Sauce
 on 08 Jul 16 12:50 PM
5

Sizzling Potatoes in Cheese Sauce was served at a part we had and the guests loved it.