You are here: Home > Cuisine > Indian Veg Recipes > Jain > Jain International > Arabic Salad Arabic Salad by Tarla Dalal The salad is traditionally flavoured with sumac powder, which is a Middle Eastern spice made from the berries of the sumac bush. The powder has a tart flavour thus we have substituted it with pomegranate powder and lemon juice. It is worth hunting down if you possibly can. But the salad is equally delicious even if you can't find it. 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