Nutritional Facts of Aloo Kand Chaat ( Microwave Recipe)
by Tarla Dalal
This calorie page has been viewed 2278 times
Last Updated : May 30,2018
| Value per per serving | % Daily Values |
Energy | 95 cal | 5% |
Protein | 1.5 g | 3% |
Carbohydrates | 20.7 g | 7% |
Fiber | 2.3 g | 9% |
Fat | 0.7 g | 1% |
Cholesterol | 1.9 mg | 0% |
VITAMINS | |
|
Vitamin A | 195.6 mcg | 4% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 0.7 mg | 6% |
Vitamin C | 12 mg | 30% |
Vitamin E | 0.1 mg | 1% |
Folic Acid (Vitamin B9) | 17.5 mcg | 9% |
MINERALS | |
|
Calcium | 26.1 mg | 4% |
Iron | 1 mg | 5% |
Magnesium | 17.9 mg | 5% |
Phosphorus | 36.8 mg | 6% |
Sodium | 15.6 mg | 1% |
Potassium | 209.1 mg | 4% |
Zinc | 0.4 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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