Cheesy Stuffed Potatoes Video by Tarla Dalal's Team

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Cheesy Stuffed Potatoes,great combination of paneer, cheese and green chillies stuffed in potatoes.

Recipe Description for Cheesy Stuffed Potatoes

Preparation Time: 10 mins
Baking time: 15 to 17 minutes
Baking temperature: 200 C (400 F)
Makes 8 stuffed potatoes
Show me for stuffed potatoes

Ingredients

4 largeboiled and peeled potatoes
1/2 cup grated paneer (cottage cheese)
1/2 cup grated processed cheese
1 tbsp finely chopped green chillies
1 tbsp finely chopped celery
1 1/2 tsp dried oregano
salt to taste
melted butter for greasing
salt for sprinkling

For The Garnish
tomato ketchup

Method

Combine the paneer, cheese, green chillies, celery, oregano and salt in a bowl and mix well.
Divide this stuffing into 8 equal portions and keep aside.
Cut each potato vertically into 2 halves.
Scoop the centre of each potato half a little, using a spoon so that a light depression is formed for the stuffing.
Brush a little melted butter on each potato half and then sprinkle a little salt over them.
Stuff each potato half with a portion of the prepared stuffing and place them on a greased baking tray.
Bake in a pre-heated oven at 200 c (400 f) for 10 to 12 minutes.
Serve immediately garnished with tomato ketchup.

See step by step images of Cheesy Stuffed Potatoes recipe

RECIPE SOURCE : Paneer