Foodie#157411's Main Course
by Foodie#157411
This Cookbook has 218 recipes

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Fried Noodles with Paneer, Baby Corn and Tomato Sauce is sure to take your taste buds on a roller-co ....
Ghugharas stuffed with sweet papaya mixture served with a cinnamon custard sauce.
Yummy rich dark chocolate sauce. The sauce consistency is free flowing and made by melting dark cho ....
Romans often make this delicate preparation of pasta tossed with a lightly flavoured red pepper sauc ....
Gado Gado is a brilliant Indonesian salad of crunchy and juicy veggies drowned in a multi-flavored p ....
This a little bowlful of paradise! Sweet watermelons, grape, orange and more are tossed in with a cr ....
Ravioli - a pillow shaped pasta, popular in several Italian regions - is usually made with a stuffin ....
gathiya nu shaak recipe | Kathiyawadi Gathiya Nu Shaa ....
gatte ki sabzi recipe | Rajasthani gatte ki sabji
An off-beat mix of vegetables, flavoured uniquely with sambhar powder makes the Grated Corn and Pota ....
An authentic Thai paste made by using ....
This recipe brings together the juicy textures and fresh flavours of two ever-popular ingredients – ....
This tasty sauce complements the cottage cheese well.
These super soft, multi-veg koftas are made hara bhara by the addition of spinach and coriander, whi ....
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