Fruit Tart Chaat Video by Tarla Dalal

Fruit Tart Chaat Video by Tarla Dalal

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Fruit Tart Chaat Video by Tarla Dalal. Every bite of this Fruit Tart Chaat makes you stop for a moment and marvel at its multiple dimensions! It is dainty and handy, served as a tart. It has the flavour and crunch of a chaat, and it has the exciting zing of tangy fruits too! This unique preparation features a tongue-tickling fruit chaat packed into tiny tarts and garnished with sev and peanuts.




Recipe Description for Fruit Tart Chaat, Fresh Fruit Mini Fruit Chaat

Preparation Time: 
Makes 17 tarts
Show me for tarts


Ingredients

17 readymade tarts

To Be Mixed Into A Fruit Topping
1/2 cup pomegranate seeds (anardana)
1/4 cup chopped black grapes
1/4 cup chopped kiwi
1/4 cup boiled and chopped potatoes
1/4 cup finely chopped onions
1/4 cup boiled sweet corn kernels (makai ke dane)
1/2 tsp black salt (sanchal)
1/2 tsp chaat masala
1/2 tsp cumin seeds (jeera) powder
1/2 tsp chilli powder
2 tbsp finely chopped coriander (dhania)
1 tsp lemon juice
salt to taste (optional)

For The Garnish
masala peanuts

Method
  1. Place the tarts, on a serving plate, put 2 tsp of the fruit topping in each tart.
  2. Sprinkle masala peanuts and sev evenly over it.
  3. Serve immediately.

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