Fruity Pani Puri Video by Tarla Dalal

Fruity Pani Puri Video by Tarla Dalal

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Perfect for fruit lovers, this unique pani puri recipes combines the zesty taste of fruits with the peppy taste of pani puri. Chopped fruits replace the traditional potato mixture stuffed into the puris, while a spicy fruity liquid replaces the normal pani. The fruity flavours of orange and apple juice blend beautifully with Indian masalas like chaat masala and pani puri masala to make the Fruity Pani Puri a unique experience worth remembering forever! This is an unusual snack to serve at parties , and will be enjoyed by everybody.

Recipe Description for Fruity Pani Puri

Preparation Time: 
Makes 5 servings
Show me for servings


To Be Mixed Togeather For The Pani
1 cup readymade chilled orange juice
1 cup readymade chilled apple juice
2 tbsp finely chopped mint leaves (phudina)
1/4 tsp black salt (sanchal)
1/4 tsp cumin seeds (jeera) powder
1/2 tsp chaat masala
1/2 tsp pani puri masala
salt to taste

Other Ingredients
20 puris
1/2 cup finely chopped apples (unpeeled)
1/2 cup pomegranate (anar)
1 tsp chaat masala
salt to taste

  1. Combine the apples, pomogranate, chaat masala and salt in a deep bowl and mix well. Keep aisde.
  2. Crack a small hole in the centre of each puris.
  3. Put a little of the apple-pomogranate mixture in each puri.
  4. Serve little of the pani in each shot glass and a stuffed puri on it.
  5. Serve immediately.
See step by step images of Fruity Pani Puri recipe


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