You are here: Home > Videos > Cuisine Recipes > Indian Veg Recipes > Jain Recipes > Jain International Recipes > Herbed Tomato Dip Video by Tarla Dalal Herbed Tomato Dip Video by Tarla Dalal Viewed 4003 times Herbed Tomato Dip Video by Tarla Dalal. Cheesy dip? Tangy Dip? Herbed Dip? Why not everything in one package? The Herbed Tomato Dip has a cheesy base with tangy tomato accents and aromatic herbs too. The varied textures of the ingredients are balanced and brought together using a little cornflour. Serve this immediately after preparing as it might become watery due to the tomatoes. Tweet Recipe Description for Herbed Tomato Dip Preparation Time: 10 minsCooking Time: 4 mins Makes 1 cup Show me for cup Ingredients 1 tbsp dried mixed herbs3/4 cup blanched, peeled,deseeded and chopped tomatoes1 tsp cornflour1/2 cup milk1/4 cup grated processed cheese2 tbsp fresh cream salt to tasteFor Serving cheesy bread strips melba toast Method Combine the cornflour with 1 tsp of water in a bowl, mix well and keep aside.Combine the milk, cheese and fresh cream in a broad non-stick pan, mix well and cook on a medium flame for 2 minutes, while stirring continuously.Add the cornflour-water mixture, tomatoes, mixed herbs and salt, mix well and cook on a medium flame for 2 minutes, while stirring continuously.Serve immediately with cheesy bread strips or melba toast. See step by step images of Herbed Tomato Dip recipe RECIPE SOURCE : Chips and Dips