Instant Butter Chakli Video

Instant Butter Chakli Video

Viewed 625 times

Instant Butter Chakli Video. butter chakli is a deep fried snacks with an addictive flavour of butter. This recipe is made using minimal ingredients. It is usually sold in many shops and bakeries, some chaklis broken into sticks and some whole chakli swirls too.




Recipe Description for Instant Butter Chakli

Preparation Time: 
Cooking Time: 
Makes 15 chaklis
Show me for chaklis


Ingredients


For Instant Butter Chakli
1 cup rice flour (chawal ka atta)
1 tbsp butter
1/2 tsp cumin seeds (jeera)
1/2 tsp black sesame seeds (kala til)
salt to taste
oil for frying

Method

For instant butter chakli

  1. To make {span class="bold1"}instant butter chakli{/span}, in a deep pan boil 1 cup of water.
  2. Once boiled, add butter, cumin seeds, black sesame seeds and salt to taste.
  3. Now add rice flour, cook on medium flame for 2 minutes while stirring continuously.
  4. Switch off the flame, cover and keep aside for 5 minutes.
  5. Transfer the mixture into a big thali and knead to form a soft dough.
  6. Take a portion of the dough and place it into a chakli “press” and cover it with the lid.
  7. Press out 75 mm. (3”) diameter round swirls of chakli.
  8. Heat the oil in a deep non-stick pan, deep fry the chaklis on a medium flame, till they turn golden brown in colour and crisp from both the sides. Drain on an absorbent paper.
  9. Cool the {span class="bold1"}instant butter chakli{/span} and store in an air-tight container.
See step by step images of Instant Butter Chakli recipe

Reviews



Subscribe to Free Weekly Food Mailer