Paneer Fritters Video by Tarla Dalal

Paneer Fritters Video by Tarla Dalal

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Paneer fritters is a great starter to begin a party with. They are crispy from outside and very soft from inside. .

Recipe Description for Paneer Fritters ( Starter Recipe)

Preparation Time: 
Cooking Time: 
Makes 9 fritters
Show me for fritters


  1. Put the paneer in a plate and knead well.
  2. Add the salt, garlic, chilli powder, tomato ketchup and mix well.
  3. Divide the mixture into 9 equal portions and shape each portion into a 50 mm. (2") long cylindrical roll. Keep aside.
  4. Combine the plain flour with ½ cup of water in a bowl and mix well.
  5. Dip each roll into the flour-water paste and then roll in the crushed papad and deep-fry in hot oil till they turn golden brown in colour from all the sides.
  6. Drain on an absorbent paper and serve immediately with tomato ketchup.
See step by step images of Paneer Fritters ( Starter Recipe)
RECIPE SOURCE : Snacks Under 10 MinutesBuy this cookbook


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