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 Last Updated : Aug 21,2019



पंजाबी स्वादिष्ट नाश्ता - हिन्दी में पढ़ें (Punjabi Swadisht Nashta recipes in Hindi)
પંજાબી સ્વાદીષ્ટ નાસ્તા - ગુજરાતી માં વાંચો (Punjabi Swadisht Nashta recipes in Gujarati)

Punjabi Nashta, Punjabi Snacks

Punjabis don’t believe in staying hungry! Be it at the start of the day or any time in between, they keep themselves satiated. Not only do they focus on the three main meals of the day, but also on in-between snacks.

Tandoori AlooTandoori Aloo

You too will fall in love with peppy Punjabi treats like Paneer AmritsariTandoori AlooSamosa and Aloo Tikki's, which are enjoyed with a spread of chutneys and sauces. 
 

Tandoori Punjabi Snack delicacies

Paneer TikkaPaneer Tikka

Tandoor is a term used to refer a clay oven which can either be set into the earth and fired with wood or charcoal. It is a traditional aspect of Punjabi cuisine and used for baking or cooking flatbreads and a wide range of appetizers like tikkas, kebabs and tandoori delicacies. Paneer tikka! Does this snack need any introduction? Chunks of paneer marinated in thick curd, dry spices and other ingredients are skewered and cooked to perfection. Similarly, you can make Paneer amritsari tikka, Pahadi paneer tikka and Paneer Achari Tikka . If you are an ardent lover of vegetables then try making this Mushroom and Capsicum Tikka. These flavorful tikkas make a great party starter. 

Aloo Tikki
Aloo Tikki

Aloo tikki is a popular potato preparation, that can be had as it is, or as part of a gravy or a chaat preparation. Aloo Tikki Chaat  and Chole Tikki Chaat are other lip-smacking, irresistible street food in the North India. The tikkis are poured with curds and spruced up with sweet and green chutneys and an exciting mix of spice powders. 

Punjabi Nashta, Kebabs

Vegetable KebabVegetable Kebab

Kebabs can be deep fried, shallow fried or roasted in a tandoor. Vegetable Kebab, Hara Bhara Kebab and Rajma Kebab are some amazing options for cocktail party or tea-time snack. Baby Corn Hara Masala and Chatpate Aloo are other sumptuous starter made by tossing vegetables in peppy masala. The myriad flavoured and textured starters take hardly any time to cook.

Enjoy our collection of Punjabi Nashta Recipes. 

19 Punjabi Dals Kadhis Recipes
23 Punjabi Jaalpan, Lassi Recipes
268 Punjabi Paneer Delicacies Recipes
50 Punjabi Pulao Biryani Recipes
83 Punjabi Raita Chtutney Achar Recipes
310 Punjabi Roits Parathas Recipes
23 Punjabi Shorbas, Soups Recipes
361 Punjabi Subzis Recipes
78 Punjabi Sweets Recipes

Happy Cooking!



Corn Methi Kebab (100 Calorie Snacks) recipe
Suggested serving size for 100 calories: 2 tikkis Corn Methi Kebab is simple to make and delicious to taste. This starter is sure to win praises for you in a healthy or low cal din ....
Chana Dal and Cabbage Tikki recipe
Diabetic-friendly ingredients like chana dal and cabbage, flavoured elegantly with mint leaves and cumin seeds powder, make brilliant tikkis! The crispness of the Chana Dal and Cabbage Tikki brought about by the interplay of chana dal and curds is indeed remarkable, but must be had fresh off the tav ....
Paneer Tikka Kathi Rolls recipe
These rolls are a healthy version of frankies and make a complete meal by themselves. The chapatis have been made with whole wheat flour which is a good source of iron and fibre as compared to the usual plain flour (maida) rotis. The paneer and vegetable filling enriches these rolls with essential ....
Corn Pakodas, Corn Pakora Snack Recipe recipe
The Corn Pakodas, apart from being irresistibly tasty, are also easy to make as they use minimal, readily-available ingredients, and a simple procedure. The combination of grated and whole sweet corn kernels with rice flour results in a perfect texture, while green chillies impart a mild but n ....
Hara Tava Paneer ( Healthy Starter Recipe ) recipe
Step-by-step, this recipe will trigger all your good senses… because, not only is the paneer marinated in tangy green chutney, it is also layered with a spicy corn mixture.
Samosa Or How To Make Samosa Recipe recipe
Samosa! Does this snack need any introduction? Originally one of Mumbai’s favourite roadside snacks, it is now so famous across the country that it is available in almost every bakery, restaurant and tea stall. While some enjoy it plain, others like to smash it and top it with sauces or make a < ....
Spinach and Chana Kebab ( Healthy Starter Recipe ) recipe
Even health enthusiasts will queue up for a second helping of this kebab that is made of chana dal, spinach, methi leaves and aromatic spices. Proper cooking techniques such as shallow-frying with minimal oil and a thoughtful combination of ingredients qualifies this North Indian starter for a healt ....
Aloo Kurkure recipe
Mint-flavoured potato mash dipped in a typical flour batter, coated with powdered beaten rice, and deep-fried till temptingly crisp. Hear the crunchy poha crackle as you drain these on absorbent paper, and be tempted to take a bite even before you finish frying the remaining balls! indeed, this is a ....
Oats Moong Dal Tikki recipe
Oats and moong dal combine excitingly with an assortment of Indian spices to make a fibre and protein rich snack that will satisfy the food lover and health freak in you! To get perfect Oats Moong Dal Tikkis, shape them thinly and cook on a slow flame to ensure complete and uniform cooking. These ti ....
Mint and Masoor Tikkis recipe
An interesting way of combining an unusual leafy vegetable like mint and a pulse like masoor. As i have used only 1 teaspoon of oil to cook these tikkis, they are really amazing being moreover relatively light in terms of calories as compared to the deep fried tikkis which are loaded with oil. Serve ....
Kand Ke Pakode recipe
Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and subtle-flavoured pakodas. The crushed coriander and peppercorns sprinkled on the batter coated slices of kand impart a nice crunch and flavour as you bite into these pakodas.
Paneer Pakoda, Punjabi Paneer Pakora Recipe recipe
While traveling across the Punjab one comes across the one of the most delicious yet simple snack. . . The pakoda. Pakodas can be made from nearly any vegetable be it spinach, onions, cauliflower, potatoes and even chilies by dipping them in a seasoned batter of besan and then deep-frying. P ....
Aloo Tikki recipe
Aloo tikki is a versatile and popular potato preparation, that can be had as it is, or as part of a gravy or a chaat preparation. Here is a relatively simple version that you can prepare with readymade spice powders. If required, ....
Hara Bhara Soya Tikkis recipe
The goodness of soya, garlic and spinach is reinforced in these tikkis. Fibre from soya and spinach along with allicin in garlic inhibit cholesterol synthesis in the body, helping to maintain normal blood cholesterol levels. Serve immediately with a fibre rich accompaniment like carrot garlic chutne ....
Fruit Chaat ( Vitamin C and Vitamin A Rich Recipe ) recipe
A delicious and simple way to treat your skin to all the vitamin A and C that it needs! Papayas, bananas, grapes, tomatoes, cucumber and more-this yummy recipe will help you ....
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