Chopped Almond Recipes for Indian Sweets
Chocolate Sheera
Almonds in all forms are welcomed in Indian Desserts but the most common way to incorporate them is by chopping them. Add the crunchy pieces to a modern version of the North Indian classic Chocolate Sheera! This sheera can eaten as a dessert as well or sometimes even as a snack and kids love it due to its luxurious mouth feel. Come to think of it, almonds are a very popular choice for Indian sweet snacks as well! A Dry Fruit Chikki, even though hard to make, is a crispy, sweet and crunchy snack that is worth every effort. This chikki has pistachios and cashews along with almonds that give different flavors.
Gujiyas are sweet dumplings, kind of the sugary equivalent of samosas that have a khoya and sugar fulling. The Baked Gujiyas are a healthier version which are stuffed with besan, very little sugar and crunchy almonds and they taste delicious!! As a garnish and a crunchy element they are sprinkled over Malai Pedas as well.
Indian Chopped Almond Recipes
Mixed Vegetables and Almond Gravy
Nawabi cuisine, as the name itself suggests, is a royal cuisine. All the food belonging to the Mughlai cuisine is one which feels very luxurious and hence the uses chopped almonds in the Nawabi curry and paste, a thick paste used for gravies in restaurants. A very unusual way of utilizing chopped almonds is turning it into a delicious gravy with crunchy almond bits and vegetables. This Mixed Vegetables and Almond Gravy, once you try it, will become a family favorite for sure!
International Chopped Almond Recipes
Chocolate Pizza
People think salads are boring but they can be really fun too! The exotic Citrus, Kale, Apple and Feta Salad is an insane combination of flavors and textures, with the crunchy texture coming because of chopped almonds, which will blow your mind. Spread some melted chocolate or Nutella over a pizza base, sprinkle with a lot of chopped nuts and bake it for a while to make delicious Chocolate Pizzas.
Enjoy our chopeed almond recipes below.