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This category has been viewed 79190 times
1172
chopped garlic
recipes
Last Updated : Nov 12,2024
कटा हुआ लहसुन रेसिपी
- हिन्दी में पढ़ें (chopped garlic recipes in Hindi)
સમારેલું લસણ રેસીપી
- ગુજરાતી માં વાંચો (chopped garlic recipes in Gujarati)
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Bhindi in Peanut Masala
167
calories
per
serving
bhindi peanut masala recipe
|
bhindi with shengdana
|
healthy ladies finger peanut Indian sabzi
| with 20 images.
bhindi peanut masala
is a dry ladies finger vegetable from India. Learn how ....
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
Punjabi sarson ka saag recipe
|
sarson ka saag recipe
|
healthy sarson da saag
| with amazing 29 images.
Sarson ka saag recipe
is a traditional
Punja ....
Cauliflower in Schezuan Sauce, Spicy Gobi Schezwan
cauliflower in Schezuan sauce recipe
|
spicy gobi Schezwan
|
Indo Chinese Schezuan style cauliflower
|
crispy garlic Schezuan cauliflower
| with 38 amazing images.
cauli ....
Spicy Tomato Soup, Creamy Tomato Soup
139
calories
per
serving
spicy tomato soup recipe
|
Indian creamy tomato soup
|
roasted garlic tomato soup
| with 30 amazing images.
spicy tomato soup recipe
|
Indian creamy tomato soup
| ....
Healthy Garlic Oats and Vegetable Soup, Vegetable Soup with Oats
43
calories
per
serving
garlic oats and vegetable soup recipe
|
vegetable soup with oats
|
healthy garlic vegetable soup for weight loss
| with 21 amazing images.
garlic oats and vegetable soup recipe
|
Water Chestnut in Schezuan Sauce ( Chinese Cooking )
113
calories
per
serving
Water chestnuts have contributed immensely to chinese cuisine, and it is an integral part of traditional chinese cooking. These crunchy, sweet chestnuts are actually vegetables that grow in marshes. This recipe calls for blanched chestnuts that are cooked in schezuan sauce and served like a sizzler. ....
Broccoli, Spinach and Zucchini Stir- Fry
60
calories
per
serving
A creative way to include nutritious veggies into your diet, the Broccoli, Spinach and Zucchini Stir-Fry is a treat for your taste buds, with a burst of colours and herby flavours. The combination of vegetables like broccoli, spinach and zucchini with other crunchy delights like cabbage and capsicum ....
Baingan Methi ki Sabzi
96
calories
per
serving
baingan ki sabzi recipe
|
brinjal methi sabzi
|
baingan tamatar sabzi
|
healthy eggplant Indian vegetable
| with 30 amazing images.
brinjal methi sabzi recipe
is ....
Budijaw, Burmese Doodhi Snack
466
calories
per
serving
An off-beat finger-food from Burmese cuisine, the Budijaw is made by deep-frying bottle gourd fingers coated in a spicy batter. The batter gets its lip-smacking flavour from a pungent onion paste and a couple of spice powders too. This crispy snack is complemented well by a tangy and spicy gar ....
Chole Bhature
427
calories
per
serving
chole bhature
|
Punjabi chole bhature
| with 29 amazing images My earliest memories of
Chole Bhature
is of the one I ate at a popular eatery in Mumbai Known as "Cream Centre". On enquiring, I was told that the chick ....
Pizza Sauce, Quick Pizza Sauce
22
calories
per
tbsp
quick pizza sauce
|
pizza sauce
|
pizza sauce with fresh tomatoes
| with 22 amazing images
Pizza Sauce
is at the heart of a pizza’s success! Tangy and flavourful, it is responsible for givi ....
Mangalorean Tendli and Chana Masala
161
calories
per
serving
Mangalorean tendli chana masala recipe
|
chana tondali recipe
|
ivy gourd and black chana sabzi
| with 30 amazing images. A brilliant combination of
ivy gourd
and
black ....
Parsley Rice, Buttered Parsley and Garlic Rice
207
calories
per
serving
parsley rice recipe
|
quick parsley rice
|
Indian garlic parsley rice
| with amazing 23 images. Simple but superb, the
Parsley Rice
is a buttery rice dish with the pleasant aroma of parsley ....
Mulligatawny Soup, Mulligatawany Soup
277
calories
per
serving
A spicy soup with an unmistakeable Indian feel to it, it is said that this used to be a hot favourite amongst the British officers when they were in India. Mulligatawny Soup features a large set of ingredients including coconut milk, onions, carrots, tomatoes, rice and dal, spiced with an elab ....
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