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This category has been viewed 149435 times
2326
coriander
recipes
Last Updated : Nov 13,2024
धनिया रेसिपी
- हिन्दी में पढ़ें (coriander recipes in Hindi)
કોથમીર રેસીપી
- ગુજરાતી માં વાંચો (coriander recipes in Gujarati)
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Rice Pakoda Kadhi
266
calories
per
serving
A thoughtful way to make use of leftover rice, and a brilliant idea to transform simple kadhi into a classic special dish! Mixing in some spice powders, shaping into balls and deep-frying converts leftover rice into scrumptious pakodas, which are a wonderful value-add to traditional curd-based ka ....
Baked Spinach Rolls
Spicy vegetables rolled in spinach leaves make a delicious baked dish.
Mint Coriander Chutney, Dhania Pudina Chutney
8
calories
per
tbsp
mint coriander chutney recipe
|
coriander mint chutney
|
how to make green chutney with mint
|
mint coriander chutney for Indian snacks
| with 19 amazing images.
mint co ....
Thai Green Stir-fry Rice
Coconut milk powder and green curry paste make this recipe truly unique. Also try other
Thai
rice recipes like
Thai Pineapple Rice
or
Babycorn and M ....
Tagine, Veg Moroccan Tagine with Broken Wheat
216
calories
per
serving
Broken wheat is a very versatile ingredient, which can be used to make dishes ranging from upma to salads. Tasty treats like
Broken Wheat Upma
and
Farali Pahadi Tikka, Upvas Paneer Tikka
160
calories
per
skewer
farali pahadi tikka recipe
|
paneer, sweet potato, potatoes fasting tikka
|
ekadashi vrat upvas tikka
|
vrat, upwas or fasts
| with 20 amazing images.
farali pahadi tikk ....
Kulith Salad, Protein Rich Recipe
219
calories
per
serving
Kulith salad, the nutrient content and digestibility of pulses increase manifold when sprouted. It is not surprising then, that the protein-rich horse gram is used in the sprouted form in this recipe. Paneer adds to the protein content, while tomatoes, green chillies and coriander give the sal ....
Shajahani Dal
This dal is certain to please the king! Kabuli channa is over-cooked and blended into a coarse puree. The puree is cooked in hot oil with onions and spices before thick, creamy coconut milk is added to the dal. Don’t forget the garnish before serving!
Tondali Chya Kacharya
59
calories
per
serving
Kacharya is a way of preparing crispy veggies, popular along the western coastal regions. A dry subzi with a traditional tempering and a garnish of freshly grated coconut, kacharya usually involves stir-frying the vegetable till it is crisp. Ivy gourd is an ideal choice for such a preparation, as it ....
Sev Puri, Chatpata Snack
261
calories
per
plate
Tangy, crisp and tongue-tickling are the first words that come to mind when one thinks of this chat-pata snack. An arrangement of puris or papdis loaded with potatoes and chutneys, garnished with crispy sev and peppy coriander, Sev Puri is a snack worth many accolades! A steady stream of prais ....
Crunchy Mini Potato Pancake
57
calories
per
mini pancake
Easy methods, common ingredients, fast preparation, perfect texture, great taste, enough nutrients – the Crunchy Mini Potato Pancake has all that is takes to make your morning! With potatoes and peanuts for energy, and coriander and chillies for taste, these pancakes are great for breakfast but can ....
Usli ( Kadhai and Tava Cooking Delights)
192
calories
per
serving
Much-loved by the maharashtrians, the usli is a nutritious and tasty everyday preparation that is enjoyed by the kids as much as the adults, which is a great plus-point for any dish! made with mixed sprouts spiced and tempered traditionally, the usli is so simple, anybody can make it.
Spicy Kofta Kadhi ( Kadhi Recipe)
286
calories
per
serving
Kadhi without curds? if you are surprised, go ahead and try this recipe. This unusual recipe is created with a blend of tamarind water and besan spiced with a freshly-made paste. The koftas are also distinctive as they use a different combination of vegetables such as brinjals and cabbage. Se ....
Chhilkewale Parathe
205
calories
per
A very different type of paratha.
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