You are here: Home > Videos > Course > Starters / Snacks > Sizzling Mushrooms Video by Tarla Dalal Sizzling Mushrooms Video by Tarla Dalal Viewed 9882 times Sizzling mushrooms is a very quick recipe made within minutes. . . It is mildly spiced and taste best with toasted bread triangles. . . Great to serve in a party. . Tweet Recipe Description for Sizzling Mushrooms Preparation Time: 10 minsCooking Time: 7 mins Makes 8 pieces Show me for pieces Ingredients 1 cup thickly sliced mushrooms (khumbh)1 tbsp oil1/4 cup thinly sliced onions1/2 cup thinly sliced tomatoes salt to taste1/2 tsp dried oregano1 tsp dry red chilli flakes (paprika)1/2 tsp cornflourFor Serving8 toasted whole wheat bread triangles Method Heat a sizzler plate over an open flame till it is red hot.Heat the oil on the plate, add the onions and sauté on a medium flame for 2 to 3 minutes.Add the tomatoes and sauté on a medium flame for another minute.Add the mushrooms, salt, oregano, chilli flakes and cornflour, mix well and sauté on a medium flame for 2 to 3 minutes.Place the plate on a wooden tray and serve immediately with toasted whole wheat bread triangles. See step by step images of Sizzling Mushrooms recipe RECIPE SOURCE : Kadhai and Tava Cooking Delights