Phudina Raita,goes very well with Indian food and taste best when served chilled.
First things first, this Spinach Raita is a pleasure to look at – with vibrant green shreds of spinach dotting sparkling white curds. The very appearance tempts you to taste it, while the punchy taste of black salt makes you fall in love with. This flavourful Spinach Raita is a great dish for athlet ....
Crunchy, savoury boondi and sweet, juicy pomegranate come together in this unique raita, flavoured mildly with cumin seeds powder.You will love the blend of colours, flavours and textures in every spoonful of this refreshing Boondi and Pomegranate Raita.
Dill and Cumber Raita, Suva and Kakdi Raita Video. The Dill and Cucumber Raita is an unusual accompaniment to your meal, one that is sure to tantalize your taste buds. A simple tempering and addition of spice powders like cumin or chilli powder are common touches that you expect in any raita.