You are here: Home > Videos > Course > Starters / Snacks > Aloo Kurkure Video by Tarla Dalal Aloo Kurkure Video by Tarla Dalal Viewed 43075 times Poha coated potato and mint flavoured starter. This couldn't be easier. Tweet Recipe Description for Aloo Kurkure Preparation Time: 15 minsCooking Time: 10 mins Makes 8 aloo kurkures Show me for aloo kurkures Ingredients For Aloo Kurkure1 cup boiled , peeled and mashed potatoes1 tsp ginger (adrak)1 tsp green chilli paste2 tbsp grated carrot2 tbsp finely chopped capsicum1/4 cup bread crumbs1 tbsp finely chopped coriander (dhania)1/2 tsp roasted cumin seeds (jeera) powder1 tsp chaat masala salt to taste nachos for coating oil for deep fryingFor Serving sweet and sour sauce Method For aloo kurkureTo make {span class="bold1"}aloo kurkure{/span}, in a deep bowl, combine all the ingredients and mix well to form a mixture.Divide the mixture into 8 equal portions and shape them into round balls. Keep aside.In a small plate crush the nachos and coat each ball in the crushed nachos from all the sides.Heat the oil in a kadhai and deep-fry the potato balls a few at a time till they are golden brown in colour from all sides. Drain on absorbent paper.Serve {span class="bold1"}aloo kurkure{/span} hot with sweet and sour sauce. See step by step images of Aloo Kurkure recipe RECIPE SOURCE : Snacks Under 10 Minutes