You are here: Home > Videos > Course > Breakfast Recipes > Breakfast Pancakes / Chillas > Chana Dal Pancakes ( Gluten Free Recipes) Video by Tarla Dalal Chana Dal Pancakes ( Gluten Free Recipes) Video by Tarla Dalal Viewed 41414 times Chana dal pancakes recipe, makes use of soaked chana dal mixed with vitamin rich vegetables and protein rich curds to enhance its taste. Grated ginger and green chillies add the much-needed spice to the pancakes. Cook these pancakes over a slow flame as the chana dal is coarsely ground and will take a while to cook well. Serve them piping hot to enjoy them even more. Tweet Recipe Description for Gluten Free Chana Dal Pancakes Preparation Time: 10 minsCooking Time: 15 mins Makes 6 pancakes Show me for pancakes Ingredients For Gluten Free Chana Dal Pancakes1/2 cup chana dal (split bengal gram) , soaked for 4 to 5 hours and drained1/2 cup finely chopped fenugreek (methi) leaves1/2 cup grated carrot1/2 cup finely chopped spinach (palak)4 to 6 curry leaves (kadi patta) , roughly chopped1 tbsp finely chopped green chillies1 tsp grated ginger (adrak)2 tbsp curd (dahi) salt to taste1 tsp oil1/2 tsp fruit salt3 tsp peanut oil for greasing and cookingFor Serving With Gluten Free Chana Dal Pancakes green chutney Method For gluten free chana dal pancakesTo make {span class="bold1"}gluten free chana dal pancakes{/span}, grind the soaked chana dal into a coarse paste adding approx. ¼ cup of water.Add the fenugreek leaves, spinach, carrot, curry leaves, ginger, green chillies, curds, oil and salt and mix well. Just before serving, add the fruit salt and mix well.Divide the batter into 6 equal portions.Heat a non-stick tava with ¼ tsp of oil and spread one portion of the batter on it and make a pancake of approx. 100 mm. (4") diameter.Cook on a slow flame till both sides are golden brown, drizzling ¼ tsp oil.Repeat steps 4 and 5 to make 5 more chana dal pancakes.Serve {span class="bold1"}gluten free chana dal pancakes{/span} hot with green chutney. See step by step images of Gluten Free Chana Dal Pancakes recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes