Chocolate Cake Pudding video

Chocolate Cake Pudding video

Viewed 992 times

Chocolate Cake Pudding video. I am really excited to share this no bake chocolate pudding. It really does taste a lot like a classic chocolate cake. It’s such an easy dessert and it’s hard to believe that no baking is required. Also it is much cheaper and gets ready within minutes.




Recipe Description for Chocolate Cake Pudding

Preparation Time: 
Cooking Time: 
Makes 10 servings
Show me for servings


Ingredients


For Chocolate Pudding
28 chocolate cake slices
2 cups milk
1/2 cup sugar
2 1/2 tbsp cornflour
1/2 cup fresh cream
3 tbsp cocoa powder
1 cup chopped dark chocolate
cocoa powder for dusting

To Be Mixed Into Coffee Decoction
1 tsp coffee powder
1/4 cup warm water

Method

For chocolate pudding

  1. To make {span class="bold1"}chocolate pudding{/span}, heat milk in a sauce pan, add fresh cream, sugar, corn flour, cocoa powder and chocolate.
  2. Whisk well till lump free and cook on medium flame for 8 minutes until it thickens slightly. Keep aside to cool slightly.
  3. Now arrange 14 cake slices in a serving tin and apply half the coffee decoction evenly over it.
  4. Pour half of the chocolate mixture and spread it evenly.
  5. Repeat steps 3 and 4 to make one more pudding layer.
  6. Refrigerate it for about 3 to 4 hours until it is perfectly set.
  7. Dust with cocoa powder and serve the {span class="bold1"}chocolate pudding{/span} chilled.
See step by step images of Chocolate Cake Pudding recipe

Reviews



Subscribe to Free Weekly Food Mailer