You are here: Home > Videos > Course > corn chaat recipe, 3 ways Video by Tarla Dalal corn chaat recipe, 3 ways Video by Tarla Dalal Viewed 11752 times corn chaat recipe, 3 ways Video. An evergreen favourite with everybody, corn chaat is also very easy to prepare. In a matter of minutes, you can serve your loved ones 3 exciting flavours of a chatpata corn chaat that to in minimal ingredients available in every house pantry. Tweet Recipe Description for Corn Chaat, 3 Ways Preparation Time: 12 mins Makes 2 servings each chaat Show me for servings each chaat Ingredients For Spicy Masala Corn1 cup boiled sweet corn kernels (makai ke dane)1/2 tbsp butter1/2 tsp chilli powder1/2 tsp chaat masala salt to taste1 tsp lemon juiceFor Peri Peri Masala Corn1 cup boiled sweet corn kernels (makai ke dane)1/2 tbsp butter1 1/2 tsp peri peri masala1 tsp lemon juiceFor Chilli Cheese Corn1 cup boiled sweet corn kernels (makai ke dane)1/2 tbsp butter1 tsp finely chopped green chillies1/4 cup grated processed cheese1 tsp finely chopped coriander (dhania) Method For spicy masala cornTo make {span class="bold1"}spicy masala corn{/span}, in a deep bowl, add boiled sweet corns, butter, chilli powder, chaat masala, salt to taste and lemon juice.Toss well. Serve immediately.For peri peri masala cornTo make {span class="bold1"}peri peri masala corn{/span}, in a deep bowl, add boiled sweet corn kernels, butter, peri peri masala and lemon juice.Toss well. Serve immediately.For chilli cheese cornTo make {span class="bold1"}chilli cheese corn{/span}, in a deep bowl , add boiled sweet corn kernels, butter, green chillies, grated cheese, and coriander.Toss well. Serve immediately. See step by step images of Corn Chaat, 3 Ways recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes