Healthy Sama Vegetable Pulao for Kidney Patients recipe - How to make Healthy Sama Vegetable Pulao for Kidney Patients
For healthy sama vegetable pulao- To make healthy sama vegetable pulao recipe, soak the sanwa millet in enough water for 10 to 15 minutes in a deep bowl. Drain and keep aside.
- Heat the ghee in a deep non-stick pan, add the cumin seeds and green chillies, sauté on a medium flame for a few seconds.
- Add the carrot, cauliflower, green peas, french beans and little salt, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
- Add the soaked sanwa millet and 2 cups of hot water, mix well and cover with a lid and cook on a medium flame for 8 to 10 minutes, while stirring occasionally.
- Serve healthy sama vegetable pulao recipe hot garnished with coriander.