You are here: Home > Videos > High Fibre Chutney Video by Tarla Dalal's Team High Fibre Chutney Video by Tarla Dalal's Team Viewed 15443 times The fibre in this chutney comes from green peas, which are added to the coriander. Garlic, lemon and as little as a tsp of sugar are added to perk up its flavours. This chutney can also be relished by people suffering from diabetes and high blood cholesterol levels. Tweet Recipe Description for High Fibre Chutney, Healthy Indian Chutney Preparation Time: 5 mins Makes 0.75 cup Show me for cup Ingredients For High Fibre Chutney1/2 cup boiled green peas1 cup chopped coriander (dhania)1 to 2 green chillies2 large garlic (lehsun) cloves25 mm of ginger (adrak)1/2 tbsp lemon juice1 tsp sugar salt to taste Method For high fibre chutneyTo make {span class="bold1"}high fibre chutney recipe{/span}, combine all the ingredients in a blender and grind to a fine paste using approx. 2 tablespoons of water. Store refrigerated. See step by step images of High Fibre Chutney, Healthy Indian Chutney recipe RECIPE SOURCE : Healthy Breakfast