Meena Desai - Subjis | 76 recipes | Page 4 of 6

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Meena Desai - Subjis
by Meena Desai

This Cookbook has 76 recipes

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Punjabi style paneer makhani | paneer makhani recipe< ....

Loads of greens are combined with paneer and punjabi spices to form this brilliant creation. Using b ....

Palak and paneer are made for each other. Not only do the two flavours and textures complement each ....

palak paneer koftas in makhani gravy recipe | healthy ....

paneer pasanda sabzi | restaurant style paneer pasand ....

Soft tikkis and spicy gravy are made for each other! in case you are in a hurry you can avoid making ....

Peshawar is a city situated along the eastern end of the khyber pass. It is a major center of arts a ....

Peshawari paneer, cubes of paneer cooked in a lip-smacking cashew-onion gravy and finished with crea ....

pindi chole | Punjabi pindi chana |

Yummy, crispy cheese and potato kofta in creamy red gravy. With a plethora of spices and a generous ....

There is a marathi word called 'zhanzanit' that describes this dish perfectly… the method of cooking ....

A scrumptious subzi that is also very simple to make! Green peas and soya chunks come together in an ....

Malwani gravy in its original cooking style requires lots of coconut and oil, making it obviously hi ....

A very different baked dish, which features a tangy tomato gravy upon a bed of spinach and paneer. T ....

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