Quinoa corn capsicum salad video Quinoa corn capsicum salad video Viewed 1219 times Quinoa corn capsicum salad video. Quinoa corn and capsicum salad is light on tummy and healthy. Also, it is super easy to make. You can make quinoa salad for when you have party or a family get-together, this colourful salad looks eye-appealing on the dinner table. I am sure your guests would take a bow at your cooking skills. Tweet Recipe Description for Quinoa, Corn and Capsicum Salad Preparation Time: 10 minsCooking Time: 15 mins Makes 3 servings Show me for servings Ingredients For Quinoa , Corn and Capsicum Salad1 cup quinoa , washed and drained1/2 cup boiled sweet corn kernels (makai ke dane)1/2 cup finely chopped coloured capsicum (red, yellow, green)To Be Mixed Into A Dressing2 1/2 tbsp olive oil1 tbsp lemon juice1 tbsp honey1 1/2 tsp dried oregano1 tsp dry red chilli flakes (paprika) salt to taste Method For quinoa, corn and capsicum saladTo make {span class="bold1"}quinoa corn and capsicum salad{/span}, boil 2 cups of water in a deep non-stick pan, add the quinoa, mix well and cook on a medium flame for 10 to 12 minutes, while stirring occasionally. Keep aside to cool completely.Transfer the cooked quinoa into a deep bowl, add all the remaining ingredients along with the dressing and toss well.Serve the {span class="bold1"}quinoa corn and capsicum salad{/span} immediately. See step by step images of Quinoa, Corn and Capsicum Salad recipe RECIPE SOURCE : Tarla Dalal's Latest Recipes