Indian Barbeque Recipes | Indian Barbeque Vegetarian Recipes |

1. Introduction:

Indian vegetarian cuisine offers a plethora of flavors and textures, making it a delightful culinary adventure. When combined with the smoky goodness of barbequing, it creates a truly unforgettable experience. Whether you're using an open flame, a tava, or a griller, these Indian-inspired vegetarian recipes are sure to tantalize your taste buds.

2. paneer tikka recipe | restaurant style paneer tikka | paneer tikka on grill pan | tandoori paneer tikka |

To make restaurant style paneer tikka paneer and vegetables are marinated in a mix of classic Indian spices, strung into skewer sticks, and usually cooked in a wood-fired tandoor. However, in your kitchen, it can be cooked simply on a grill pan or an oven.

paneer tikka recipe | restaurant style paneer tikka | paneer tikka on grill pan | tandoori paneer tikka

3. veg seekh kebab recipe | Indian veg seekh kabab without tandoor | seekh kabab without oven |

veg seekh kebab in griller is an interesting Indian starter which attracts many due to its appealing shape and texture.

veg seekh kebab recipe | Indian veg seekh kabab without tandoor | seekh kabab without oven | veg seekh kebab in griller

4. tandoori aloo recipe | restaurant style tandoori aloo | tandoori aloo tikka |  

This restaurant style tandoori aloo which is not just brimming with flavor, but is simple to make appetizer too. Potatoes are marinated with a curd based marinate which is spicy and chatpata and charred on open flame for the restaurant style tandoor effect at home.

tandoori aloo recipe | restaurant style tandoori aloo | tandoori aloo tikka

5. Corn on the Cob:

Grilling corn on the cob is a simple yet satisfying experience. Brush the corn with butter, sprinkle with chaat masala, and grill until slightly charred. The smoky flavor complements the sweetness of the corn.

6. tandoori mushroom recipe | mushroom tikka on tava | healthy tandoori masala | 

tandoori mushrooms are a delicious and popular Indian dish made by marinating mushrooms in a yogurt-based marinade with minimal and flavorful spices. The marinated mushrooms are then can be grilled or cooked until they are slightly charred.

tandoori mushroom recipe | mushroom tikka on tava | healthy tandoori masala

7. Grilled Vegetable Platter:

A colorful assortment of grilled vegetables like zucchini, eggplant, bell peppers, and onions makes for a healthy and satisfying meal. Marinate the vegetables in olive oil, herbs, and spices for added flavor.

8. tandoori malai broccoli recipe | baked malai broccoli | cheese malai broccoli |  

tandoori malai broccoli is a quick to make tasty snack that is also Gluten Free. Made in the Tandoor or Oven to serve at parties. You will be amazed with the flavours and the smoky nuttiness of the dish.

tandoori malai broccoli recipe | baked malai broccoli | cheese malai broccoli

9. pahadi paneer tikka recipe | hariyali paneer tikka|  healthy pahadi vegetarian tikka| 

Cooking Method: Traditionally, pahadi paneer tikka is cooked in a tandoor (a clay oven), which gives it a smoky flavor. However, it can also be grilled on a tava.

pahadi paneer tikka recipe | hariyali paneer tava tikka |  healthy pahadi vegetarian tikka

10. tandoori paneer tikka recipe on tawa | paneer tikka on tava | Mughlai, Punjabi style paneer tikka | with amazing 25 images.

tandoori paneer tikka recipe can be cooked on a tandoor or tawa. 

tandoori paneer tikka recipe on tawa | paneer tikka on tava | Mughlai, Punjabi style paneer tikka

11. Conclusion:

These Indian-style vegetarian barbeque recipes offer a delightful culinary experience. The smoky flavors, combined with the vibrant spices and herbs, create a symphony of taste that is sure to impress. So fire up your grill and embark on a flavorful journey through the world of Indian vegetarian barbeque.