Pasta with cheese and herbs are a mouthwatering combination of boiled and drained pasta topped with grated cheese and herbs and then baked till cheese melts. The pasta and cheese dish makes for a perfect cheesy snack item.
Pasta with Roasted Vegetables is a splendid main course recipe with boiled pasta tossed over with roasted veggies and choicest herbs. Add grated cheese over the top and relish the pasta dish hot with chopped cilantro as garnish.
A lovely combination of nutty peanut butter and sweet mixed fruit jam on the bread slices in the Peanut butter -jam sandwich makes it a favorite toast recipe among children. Enjoy as breakfast , snack or tiffin choice .
This is my family favorite recipe . I make it every week or two and we never tire of it . All the flavors of chilli , cheese, peas nachos over satisfying potatoes . My son like it most , and it is one of is favorite dish .
The chilli, cheese mixed peas with the sour creamed potatoes is a perfect c ....
Peas stuffed Parathas are soft, delicious and quick Paratha recipe with boiled and mashed peas added as stuffing. Enjoy the hot pea stuffed paranthas with curd and pickle.
Traditional and simple recipe.
Podhina sandwich is a quick sandwich recipe with cool refreshing mint or pudina chutney placed as spread on the bread slices. Add salad or sprouts as filling and the pudina sandwich is ready to be served plain or grilled.
This is a very easy breakfast or snack recipe made with Poha.
Baked crunchy sticks with potatoes and herbs.
Delicious pudina paratha is an irrestible recipe of mixing the chopped pudina into the flour while making the dough.
You can any veges of your choice.if you are using plain tomato sauce then mix it with dry herbs like oregano,it will give nice pizza flavor to your puff pastry pizza.
1)within the same preparation time number of sandwiches can be increased just by increasing all the ingredients in the same proportion
2)if maida is not feasible then add water to the yogurt to make it thin and use it .
Bread idli is a simple toast recipe with breads cut like idlis and then topped with mashed potatoes and green chutney.
Quick corn rolls make for a tempting snack or cocktail starter dish with the creamy corn paste added to the bread slices which are later deep fried to a crispy finish. Enjoy this delightful and quick corn rolls with sauce .