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 Last Updated : Jul 18,2017




Hariyali Paratha ( Gluten Free Recipe) recipe
132
calories
per
paratha
Fenugreek leaves and sesame seeds are mixed with assorted flours in this tasty wheat flour free version of the popular gujarati thepla!

Fruity Pani Puri recipe
221
calories
per
serving
Perfect for fruit lovers, this unique pani puri recipes combines the zesty taste of fruits with the peppy taste of pani puri. Chopped fruits replace the traditional potato mixture stuffed into the puris, while a spicy fruity liquid replaces the normal pani. The fruity flavours of orange and ....

Healthy Chivda recipe
Made in just 1 teaspoon of oil, this puffed cereal and cornflakes chivda is lighter and healthier than the original.

Onion Rava Dosa recipe
172
calories
per
dosa
onion rava dosa recipe | instant rava dosa | crispy onion rava dosa |with 28 amazing images. instant onion rava dosa is a delectably crispy dosa that can be prepared instantly, without the ....

Lebanese Toasted Sandwich with Spicy Garlic Hummus recipe
237
calories
per
sandwiche
spicy garlic hummus sandwich | Lebanese hummus sandwich | healthy toasted sandwich with spicy garlic hummus | with 31 amazing images. spicy garlic hummus sandwich is a unique sandwich, whic ....

Quinoa , Brown Rice, and Vegetable Salad with Balsamic Dressing recipe
205
calories
per
serving
quinoa brown rice vegetable salad with balsamic dressing recipe | healthy brown rice quinoa vegetable salad | quinoa brown rice salad | how to make brown rice quinoa salad | with 15 amazing im ....

Bidari Paratha, Hyderabadi Bidari Parantha recipe
147
calories
per
paratha
The Bidari Paratha is a unique treat that will make you feel special the moment you bite into one! It has a very interesting, flaky texture achieved by a dough that combines the perfect proportions of refined flour, wheat flour and semolina. There is a special way of rolling this parantha, which ....

Broccoli, Mushroom and Tofu in Schezuan Sauce recipe
A tasty mélange of crisp vegetables in schezwan sauce.

Brown Rice Risotto recipe
166
calories
per
serving
easy brown rice risotto recipe | Indian style brown rice vegetable risotto | healthy brown rice vegetable risotto | garlic brown rice risotto | with 20 amazing images. E ....

Scones with Whipped Cream and Jam recipe
108
calories
per
scone
A scone is a single-serving sized, mildly-sweet bread with a very pleasing mouth-feel. It is usually made of a combination of plain flour and whole wheat flour, with baking powder as the leavening agent. It is baked on sheet pans or in a baking tray. Scones are also sometimes glazed with a milk ....

Ricotta and Spinach Crostini recipe
Dainty little slices of crisp bread, topped with appetizing ingredients like cheese, veggies, herbs and sauces, crostinis are undoubtedly one of the most popular starters from the Italian repertoire. A platter of Cro ....

Ricotta and Basil Crostini recipe
Basil gives an appetizing aroma to any dish that it features in. Here is an awesome crostini from our Italian collection, which features a topping of ricotta cheese, laced with a mixture of basil in honey. A squeeze of lemon and a dash of pepper heighten the flavour of the Ricotta and Basil Cros ....

How To Make A Basic Crostini recipe
43
calories
per
crostini
how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | with 13 amazing images. Crostini make a great base for so many types of

Maharashtrian Papdi and Moong Dal Vadi Sabzi, Vadi Masala recipe
Maharashtrian papdi and moong dal vadi sabzi recipe | Indian moong dal vadi masala | papdi vadi vegetable Maharashtrian style | with 37 amazing images. Maharashtrian papdi and moong dal vadi sabzi recipe | Indian moo ....

Moong Dal Vadi Rasa, Maharashtrian Gravy recipe
A classic recipe from the kitchens of Maharashtra, the Moong Dal Vadi Rasa is a tongue-tickling preparation of moong dal vadis cooked in a gravy of tomatoes, blended with onions and spice powders. The rich flavour of the tomato-based gravy seeps into the vadis giving them a really nice flavour. ....
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