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 Last Updated : Dec 08,2020

Oil-free Indian Achaar recipes

Oil-free Indian Achaar recipes. Oil-free homemade pickle recipe. Oil, salt and sugar are the three most important ingredients added to pickles to increase their shelf life. However, overall most pickles are unhealthy because these three ingredients in excess quantity lead to ailments like high cholesterol, high blood pressure and high sugar. Relishing pickle sometimes in less quantity is an indulgence though. What if we tell you, we have an alternative similar to these tongue-tickling achaars.

बिना तेल के अचार की : - हिन्दी में पढ़ें (Oil free Achaar recipes in Hindi)
તેલ વગરના અથાણાંની રેસિપિ - ગુજરાતી માં વાંચો (Oil free Achaar recipes in Gujarati)

Sirkewala Pyaz, Oil Free Onion PickleSirkewala Pyaz, Oil Free Onion Pickle

Pickled vegetables make a great oil-free achaar. The easiest way to pickle vegetables is to soak them in vinegar. Perk it up with some freshly chopped green chillies, peppercorns or kalonji. A kebab platter is incomplete without those crunchy, tasty sirkewala pyaz. Also, you can make oil-free pickles like Mooli ka Achar or Pickled Baby Onions and Garlic and enjoy them with piping hot stuffed vegetable paratha.

During winters, when the market is flooded with fresh vegetables, stuff your refrigerator with bottles of these easy to make Green Peppercorns in Brine or Crunchy Vegetable Pickle. Mixed Vegetable-water Pickle, an assortment of fresh winter vegetables, fresh green garlic in tangy mustard flavoured water makes my mouth water just to think of it.

Mustard Chilli Pickle, Oil Free AchaarMustard Chilli Pickle, Oil Free Achaar

Similarly, during summer you can pickle baby mangoes using any mango pickle recipe or they can be preserved in a brine solution. One of my favorite oil-free achaar is the Mustard Chilli Pickle. I eat it with thepla, ganthiya and other Gujarati delightful recipes.

Enjoy our collection of 9 Oil-free Achaar recipes and surprise yourself with these unique recipes!


Green Peppercorns in Brine recipe
4
calories
per
tbsp
Green peppercorns bottled in brine (i.e. salt solution) are exported from Tamil Nadu to other parts of the world. This delicacy of unripe peppers is available for only for a few weeks in a year i.e. before the monsoons and before the onset of the winters. You will find them at certain specialty veg ....

Crunchy Vegetable Pickle recipe
52
calories
per
Crisp vegetable pieces in chilli, mustard and brine (salt solution). Choose any combination of fresh winter vegetables for this pickle and finely chop them. The vegetables are then immersed in a salt solution and left aside for a day. This is done to reduce the water content of vegetables, which i ....

Baby Mangoes in Brine recipe
155
calories
per
As a child, I used to stand by my mother's side when she used to pickle baby mangoes. The sight of miniature mangoes being poured into pickle jars was always a treat to watch and the baby mangoes Were fun to eat. Raw baby mangoes are approximately 12 mm. to 25 mm. (½" to 1") in size and are availabl ....

Red and White Radish Pickle, Mooli ka Achar recipe
260
calories
per
serving
Water pickles are a specialty of my family. My mother was known to make some astounding varieties of water based pickles. I have inherited only a few of them of which this one is my personal favourite. This pickle takes about a week to mature and can then be eaten for the next 4 to 5 weeks. It gets ....

Mustard Chilli Pickle, Oil Free Achaar recipe
62
calories
per
serving
mustard chilli pickle recipe | stuffed bhavnagri chilli pickle | stuffed bhavnagri chilli ka achar | masala bharwa mirch | oil free Indian pickle | with 13 amazing i ....

Sirkewala Pyaz, Oil Free Onion Pickle recipe
268
calories
per
serving
This quickly prepared onion relish is usually served with grilled vegetables e.g. Paneer Tikka , Tandoori Aloo etc. But I have served it on several occasions as part of a

Mixed Vegetable-water Pickle recipe
22
calories
per
serving
This is one of Delhi's most popular winter pickles. Large glass jars of this pickle are often sold at street corners. An assortment of fresh winter vegetables, fresh green garlic in tangy mustard flavoured water makes my mouth water just to think of it. Special "black" carrots available in winter ....

Nimbu Adrak ka Achaar recipe
68
calories
per
serving
This quick recipe of one of the easiest and most economical pickles to make and is used by most Punjabi households. Lemon juice and salt act as a preservative in th ....

Pickled Baby Onions and Garlic recipe
8
calories
per
tbsp
Onions are one of the oldest cultivated vegetables and are available throughout the year. Small white onions are best suited for this recipe as they are mild in flavour and do not colour the pickling liquor. Pickled baby onions have been popularly eaten throughout India. Here they have been salted i ....

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