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Evening Tea Time Snacks

Evening Tea Time Snacks | 1190 Evening Tea Snacks

शाम के चाय के नाश्ते - हिन्दी में पढ़ें (Evening Tea Snacks recipes in Hindi)
સાંજની ચહા સાથેના નાસ્તા - ગુજરાતી માં વાંચો (Evening Tea Snacks recipes in Gujarati)


Vegetable Cutlet By Kitchenqueen Mk11067 recipe
Due to beet's kalakhatta colour,it is really mouth-tempting cutlets. You can use it in veg. Burger as it is nutritious.
Vegetable Cutlets recipe
Mixed vegetables cooked with spices, mashed and then shallow fried as vegetable patties/cutlets simply melt in the mouth. The vegetable patties are simple, easy to prepare in multitude of shapes and sizes and are typically served with coconut chutney.
Vegetables Dhokla recipe
Vegetable Dhokla is delicious snack, quick and easy to make. Colourful and crunchy vegetables transform the simple dhoklas into a special one.My family just loves them .....I am sure your family and friends will love and devour them too.
Veggi Moong Dal Fritters recipe
A new version of traditional moong dal pakodi.
Veggie Masala Pinwheels recipe
A little twist of our daily puff pastry. Bite size pinwheels are very tasty and nutritious too as it is home made and contains lots of vegetables in it.
Wheat Germ Cutlets recipe
Wheat Germ Cutlets is able to incorporate the goodness of wheat germs into a delicious evening snack recipe. Enjoy these health packed cutlets with green chutney.
Wheat Onion Pakoda recipe
A delicious pakoda made from simple ingredients but tastes great.
Yam Cutlets  By Foodie #91143 recipe
Yam cutlet is a tasty, novel cutlet or patties recipe with an unique combination of yam or suran with a mix of Indian spice powders. The yam is a versatile vegetable which can be made into cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious yam recipe at tarladalal.com
Yellow Moong Dal Khandvi recipe
Moong dal khandvi. . . A delicious starter made with split yellow gram and curds and tempered with sesame seeds and mustard seeds.
Yummy Pakoda Bites recipe
As the name suggests these are very ‘Yummy” Pakodas.Sprouted moong coating on brinjal slices adds an extra taste to the dish instead of regular besan batter. Once prepared will always asked for again and again.
Yummy Poha recipe
I used medium poha to make this deep fried yummy poha for diwali. This is a Maharashtria dish made for diwali faraal. We can even make this poha for breakfast or snack too.All time favourite snack.Try this out!
Zero Oil Savoury Cup Cakes recipe
A savoury snack for tea time
Zesty Lemon Phudina Cornflakes recipe
We get one type of cornflakes in the market which have to be used after deep frying them in hot oil.To such type of corn flakes i have tried to give some good flavour of lemon zest and phudina.
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Evening Tea Snacks
 on 04 Feb 20 03:00 PM
5