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This category has been viewed 167829 times
276
bread
recipes
Last Updated : Nov 09,2024
ब्रेड रेसिपी
- हिन्दी में पढ़ें (bread recipes in Hindi)
બ્રેડ રેસીપી
- ગુજરાતી માં વાંચો (bread recipes in Gujarati)
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Stuffed Baked Beans Bread Tartlets
Yummy and good looking, the Stuffed Baked Beans Bread Tartlets are a treat for kids (and adults too)! The crisp bread tarts loaded with tangy and tasty baked beans mixture and cheese are baked till the cheese melts and temptingly coats the baked beans. Easy to serve and relish, this snack is ....
Quick Asparagus Dip
260
calories
per
serving
Dip into this delightfully cold, refreshing blend of asparagus and cheese, pepped up with a sprinkling of salt and pepper.
Grilled Corn Toast, Paneer Corn Open Toast
148
calories
per
toast
grilled corn toast recipe
|
Indian paneer corn open toast
|
cheese corn and onion toast
| with 24 amazing images.
grilled corn toast recipe
|
Indian paneer corn open toa ....
Cheesy Bread Strips
32
calories
per
bread strip
A delicious finger food with the dominant flavour of cheese tinged with Tabasco sauce! Crisp-baked strips of bread are enrobed in grated cheese, drizzled with sauce, and baked again for the topping to fuse with the bread, resulting in lip-smacking Cheesy Bread Strips that are perfect to serve at par ....
Toasted Triangles
21
calories
per
serving
Next time you think bread is boring, try making these crispy toasted triangles, with the magical touch of olive oil and garlic.
Cinnamon Crisps ( Microwave Recipe)
21
calories
per
piece
A yummy way to enjoy left over bread slices. Store the cinnamon crisps in an air-tight container and enjoy them with a hot cup of coffee.
Paneer, Walnut and Celery Rolls
204
calories
per
roll
Rolls are always handy, as they can be served, carried and eaten easily! Now, this is a roll with a difference. A fantastic combination of ingredients makes this a very sumptuous and tasty roll; plus, the fact that it is served chilled adds to the thrill. The Paneer, Walnut and Celery Roll is a refr ....
Italian Herb Soup ( Pressure Cooker )
98
calories
per
serving
Italian herb soup, a refreshing soup to soothe your tired body. You can make this recipe and while it cooks in the humble pressure cooker, take time off to relax. Quickly release the pressure (open the lid) to avoid over cooking.
Baked Corn Open Toast ( Corn)
164
calories
per
open toast
Pepper-tinged white sauce with sautéed onions and sweet corn is a wonderful topping for bread slices, as it provides a perfect mix of flavour, textures and gooeyness that always complements toast beautifully. Semi-toast the bread slices, apply the topping and then bake them again till the cheese ....
Paneer and Capsicum Discs
177
calories
per
disc
Paneer and Capsicum Discs look so tempting, no one can refuse. Round-shaped bread pieces are crisped to perfection and arranged together with a filling of sautéed veggies such that the filling shows up nicely through holes in the bread. Indeed, this is
Carrot Pinwheel Sandwich
82
calories
per
pin wheel
Carrot Pinwheel Sandwich, simple slices of bread transform into colourful pinwheels in this recipe. While we have used carrot butter for the Pin Wheel Sandwich, you can also use green chutney, flavoured mayonnaise or even jam for the filling. When served at parties these colourful and tasty ....
Cheese Carrot and Beetroot Rolls
64
calories
per
roll
A colourful and creamy delight, which will soon become everybody’s favourite! The Cheese, Carrot and Beetroot Roll is a dainty snack made by rolling a creamy and cheesy mixture of grated veggies in bread, and baking it till it gets a fabulous texture, which is mildly crisp outside and succulent ....
Cheese and Spring Onion Sandwich
295
calories
per
sandwich
cheese and spring onion sandwich recipe
|
spring onion cheese sandwich
|
creamy cheese and spring onion sandwich
| with amazing 16 photos. We have got you a luscious recipe that is
cheese and s ....
French Onion Soup ( Quick Soup Recipe)
77
calories
per
serving
A wonderful appetizer to begin an evening sit-down dinner. Onions are caramelized and cooked with spice and salt and water into a fragrant broth, and poured into bowls that have buttered toast. Molten sizzling cheese adds a dramatic finish that your guests will enjoy and appreciate!
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