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This category has been viewed 57003 times
545
chopped ginger
recipes
Last Updated : Nov 18,2024
कटा हुआ अदरक रेसिपी
- हिन्दी में पढ़ें (chopped ginger recipes in Hindi)
સમારેલું આદુ રેસીપી
- ગુજરાતી માં વાંચો (chopped ginger recipes in Gujarati)
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Batata Ani Flower Cha Rassa
130
calories
per
serving
batata ani flower cha rassa recipe
|
Maharashtrian style flower batata rassa
|
cauliflower potato curry
| with 42 amazing images. A typical
Maharashtrian food
, < ....
Mixed Vegetables in Green Moong Gravy
Oondhiya is one of gujarat's culinary treasures! here is an interesting version i arrived at while experimenting by grinding sprouts instead of fattening coconut, you get a healthier recipe without compromising one bit on taste.
Palak Toovar Dal ( Iron Rich Recipes )
230
calories
per
serving
Rich in taste and nutrition, this Palak Toovar Dal is a healthful dish you can prepare frequently without any hassle, as it uses simple cooking methods and common ingredients. You just need to remember to soak the toovar dal earlier. The smart twist in this dal recipe is the addition of lemon juice, ....
Crispy Fried Cauliflower
153
calories
per
serving
crispy fried cauliflower recipe
|
crispy fried gobi
|
Indian style fried cauliflower
|
gobi fry – starter recipe
| with 21 amazing images.
crispy fried cauliflower recip ....
Moong Dal ka Shorba
175
calories
per
serving
moong dal shorba recipe
|
Indian style lentil shorba
|
mung dal ka shorba
| with 28 amazing images.
moong dal shorba
is a healthy lentil soup that can be prepared in less time with ingredie ....
Dahiwali Pudina ki Chutney, Dahiwali Hari Chutney
15
calories
per
tbsp
dahiwali pudina ki chutney recipe
|
dahiwali hari chutney
|
Indian mint yogurt chutney
|
curd mint chutney
| with 24 amazing images.
dahiwali pudina ki chutney recipe
Oriental Pizza
Regular pizza features, combined with typically Oriental ingredients like soy sauce, ginger and garlic, make this pizza a unique experience. Topped with capsicum, onions and pineapple, this Oriental Pizza has an enjoyably juicy and crunchy texture. The gooeyness of cheese and the peppy taste o ....
Tom Yum Soup with Mushrooms and Baby Corn
One of Thailand’s most famous soups, the Tom Yum Soup is famous for its unique spicy, sweet and sour flavour. An assortment of veggies adds more volume and crunch to the soup, which derives its fantastic flavour from a combination of ingredients like spring onions, ginger, pepper and herbs. Al ....
Aloo Masala Chaat
174
calories
per
serving
aloo masala chaat recipe
|
masaledar chatpata aloo chaat
|
aloo chaat masala
| with 23 amazing images
aloo masala chaat
is a popular and super tasty street food snack made with crispy fried ....
Vegetables in Spicy Coconut Gravy
105
calories
per
serving
The moment you think of the term Coconut Gravy, you think of a gravy made of coconut milk or a paste of spices and coconut. This is a very different recipe, in which the gravy is made of coconut water and coconut meat, enhanced with a ginger-onion-green chilli paste. The fabulous flavour and t ....
Paneer Toast, Paneer Veg Toast
52
calories
per
open toast
paneer toast
|
paneer vegetable toast
|
healthy paneer toast
|
cottage cheese Indian toast
| with 19 amazing images.
paneer toast
, a zesty topping comprised of lo ....
Hariyali Mutter
145
calories
per
serving
hariyali mutter sabzi recipe
|
North Indian hariyali matar
|
healthy hariyali mutter paneer in coriander paste
| with 25 images.
hariyali mutter sabzi
is a semi dry North Indian popular sab ....
Savoury Baskets, Aloo and Green Peas Stuffed Tarts
This fabulous
starter
will earn you endless accolades at the next
party
you host. It has a charming appearance, which will tempt every one to pick a piece, while its incomparable flavour will exceed all ....
Saiwoo Vegetables
A vegetable preparation from the Chinese repertoire, Saiwoo Vegetables is a semi-dry, sweet and spicy way of cooking assorted veggies like carrot, baby corn and capsicum. The crisp, deep-fried vegetables are cooked with typical Oriental ingredients like chillies, ginger, garlic and spring onions, bu ....
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