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This category has been viewed 108650 times
1634
cumin seeds
recipes
Last Updated : Nov 19,2024
जीरा रेसिपी
- हिन्दी में पढ़ें (cumin seeds recipes in Hindi)
જીરું રેસીપી
- ગુજરાતી માં વાંચો (cumin seeds recipes in Gujarati)
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Zero Oil Purple Mogri Raita
78
calories
per
serving
Radish pods of different varieties are available in India only during the winter months. They have a unique taste, which is enjoyably spicy, and can be cooked in various ways. Here, we have made a scrumptious and refreshing Zero Oil Purple Mogri Raita with the purple radish pods. Spiced up with ....
Vangyachi Batata Chi Bhaji, Maharshtrain Vangi Sukhi Sabzi
vangyachi batata chi bhaji recipe
|
Maharshtrain vangi chi sukhi sabzi
|
vangi batata sabzi
| with 30 amazing images.
vangyachi batata chi bhaji recipe
|
Maharshtrain v ....
Oil Free Melon Dressing
4
calories
per
tbsp
Let your imagination run wild as you select a sweet fruit like muskmelon and blend it with common flavourings like salt, pepper, coriander and cumin seeds to make this creamy salad dressing, that's sure enliven your meal.
Subzi Kadhi
113
calories
per
serving
Popular with many, this kadhi is my favourite too. Medley of vegetables make this kadhi interesting and delicious. It is a complete meal when served with steaming hot
rice
as is full of veggies, curds providing all the necessary nutrients. As being low in calor ....
Panchmel Dal ( Jain)
As you will see from this recipe, exotic dal recipes can be prepared authentically without using onions or ginger, which are often considered by many as must-have ingredients for a dal-based dish. In this traditional recipe, five wholesome dals are used together with whole spices, tangy tamarind and ....
Tendli Bhaat ( Jain Recipe)
489
calories
per
serving
Ripe green tendlis, long grains of rice and aromatic spices cooked to perfection in a maharashtrian style. This dish is almost sure to leave the diners asking for more!
Vegetable Handva ( Microwave Recipe)
83
calories
per
serving
This easy handva can be served in just a few minutes. While the bottle gourd and curds, add health and taste to convenience.
Hara Bhara Burger ( Burgers and Smoothies Recipe)
782
calories
per
burger
Tangy, spicy, tempting… name it and you’ll get it in this super-duper hara bhara burger! the popular hara bhara cutlet, usually served as a starter, is combined with marinated paneer and onion rings to make a delectable burger. Regular fries perked up with chilli powder and garlic makes a great acco ....
Bharwan Tinda, Stuffed Round Gourds
This lip-smacking delicacy from North India is sure to make you eat a little more than usual, because of its appetizing aroma and truly finger-licking flavour! Bharwan Tinda is a dry subzi in which round gourds (tinda) are stuffed with a masala of tomatoes, garlic, onion and spices, and then sau ....
Kuttu ka Paratha, Kuttu ki Roti
93
calories
per
paratha
kuttu paratha recipe
|
kuttu roti recipe
|
buckwheat paratha for vrat, fasting
| with 20 amazing images.
Kuttu Ka Paratha
: A Nutritious Delight for Fasting
Kuttu Ka Par ....
Colocassia Leaf Raita, Healthy Arbi Ke Patte Raita
60
calories
per
serving
Colocassia leaves are a common ingredient in
Maharashtrian
and
Gujarati
cuisine. It is used to make wadi, paatra, and other such tasty dishes. Here is another tasty dish using this diabetic-friendly ingredient. Yo ....
Rice and Buttermilk Soup
Easy to prepare and serve, this soup is a meal in its own right. A mixture of rice and curds boiled in enough water and mildly flavoured with roasted mint and cumin seeds, this soup guarantees a delightful experience.
Stuffed Capsicum in Tomato Gravy
226
calories
per
serving
This is an interesting and tasty way to include tofu in your diet… so interesting that you will no longer be the centre of attraction at your party… this dish will steal the limelight! Grated tofu and potatoes mixed with spices and vegetables, stuffed into capsicum, topped with hot rich gravy. Choos ....
Ghia Kofta Curry
209
calories
per
serving
Kofta are an all-time favourite among punjabis and the dish owes its worldwide fame to them. Kofta is a versatile dish, with many variations; almost any vegetable can be transformed into a kofta dish. The most popular among these is the malai kofta. Kofta can be steamed, deep fried, or baked. Try wh ....
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